From Our Editors
Amid the din of Old Town's shops and the bellow of boats coasting through the harbour, Kaz Japanese Restaurant beckons diners with a vast array of East Asian specialties. Chef Masami mans the sushi bar, drawing from more than 35 years of experience to captain his culinary crew as they whip up rolls that awaken the senses through combinations of colour, taste, and texture. Servers bear plates of sushi, teriyaki, and tempura into the dining room, which surrounds guests in softly lit hanging lanterns and elegant Japanese–style shades. The restaurant bustles with activity until 11 p.m. Tuesday-Thursday and midnight on Fridays and Saturdays, accommodating late-night diners trying to stay up late enough to tuck in the moon.