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Thorne W.
Report | 13 hours ago
When ordering a chicken dish, where there is a choice, order bone-in chicken. Boneless chicken pieces are a bit dry. Give yourself plenty of time as dishes are cooked when ordered.
Linda T.
Report | 8 days ago
Chicken Tikka Masala was amazing! The masala vegetables were great too!
Roland W.
Report | 9 days ago
Buy the Hot Sauce
Lyna C.
Report | 16 days ago
Food and service were both excellent! Will definitely go back.
Report | 17 days ago
Get the spinach curry. It's the best I've ever had.
Amandine R.
Report | 21 days ago
DELICIOUS! Worth it.
Lesia K.
Report | 22 days ago
Food was delicious and service was great. I would definitely return.
Rachel B.
Report | 22 days ago
Do a blog site. Let people express their food adventure in The Spice Jammer.
Richard P.
Report | 22 days ago
Simply outstanding, and come hungry! Some of the best Indian I have ever had, and an authentic atmosphere that we really enjoyed.
Patti M.
Report | 23 days ago
This was the BEST Indian I have had in Victoria, the highlight...Angela, the server. She was friendly, knowledgeable on the food, made recommendations, and spoke highly of the owners and their years culinary experience. I would not hesitate to recommend this restaurant and I guarantee we'll be back!
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From Our Editors

Meals at The Spice Jammer come to your table in one of four ways: mild, medium, hot, or extra hot. True to its name, the restaurant won't skimp on the spice in its East African-style Indian cuisine, but it can also accommodate guests with more sensitive palates or irrational grudges against turmeric. The menu emphasizes home-style cooking methods, with chefs roasting meats in a traditional tandoori oven or simmering them in zesty gravies. Plates of prawns, chicken, and lamb follow openers of samosas or stuffed naan, and vegetarian curries pack equal amounts of flavour into meat-free morsels of spinach, peas, and potatoes. Inside the dining room, the leafy fronds of tall, decorative plants offset the warmth of red and cream-coloured walls.

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