From Our Editors
Classic American Restaurant's flame-wielders only grace their grills with freshly ground meat patties, whipping up a selection of succulent burgers and serving them on freshly baked bread. The Classic American burger (up to an $11 value) wears a chic coat of melted farmhouse cheddar, and the turkey burger (up to a $10 value) sports a frock of muenster cheese, arugula, and the condiment double-whammy of cranberry mustard. Midday munchers can lunch on a veggie burger (an $8 value) with red onions, ranch dressing, and honorary vegetable swiss cheese. Like an absconded spoon to a runaway dish, french fries are a time-honored companion to bun-swaddled meat and are included with each burger. Or, for an extra cost, indulge in the sweet-potato fries, derived from tubers crossbred with pixy sticks ($1 extra when regular fries are included with selected burger).