Umi Sushi + Tapas

Japanese Restaurant
53 Isham Rd., West Hartford, CT 06107 53 Isham Rd., West Hartford Directions
+18602060290
This place has not been rated by customers.
91% of 92 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Sushi, Tapas, Japanese, Spanish, Cafe
  • Meals
    Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Sushi, Tapas, Japanese, Spanish, Cafe
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Free Parking
    Yes
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • WiFi
    Yes
  • Show Less

Tips

25 Tips
Verified
Report | 2 years ago
ANGRY ALASKAN AND BUBBLE TEA
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Verified
Report | 3 years ago
Great!
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Report | 3 years ago
Go for happy hr!
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Report | 3 years ago
Take a look at everything on the conveyor belt before you pick.
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Report | 3 years ago
Read the descriptions. Spicy tuna was good.
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Report | 3 years ago
I would recommend this restaurant to lay off the mayonnaise-heavy rolls and sushi. The food is good but needs to be less elaborate and Americanized and just too many sauces are being used on the fish. But overall I would recommend it!
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Report | 3 years ago
Not fancy sushi, but fun experience with the conveyor belt of sushi choices! Good date place.
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Report | 3 years ago
Enjoy. It was great
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Report | 3 years ago
fun! and yum!
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Report | 3 years ago
Nice that you can enjoy happy hour drink pricing while eating dinner at a table instead of a bar!
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From Our Editors

Waiters are usually the bridge between diners and their food, but that's not always true at Umi Sushi + Tapas. Sure, they serve some of Chef Kohei Kishida's meticulous dishes, but so do moving conveyor belts. Color-coded according to price, the belt's plates sport both sushi and non-sushi bites, from shrimp tempura rolls to spicy tuna and salmon dumplings.

The rest of Umi's Japanese feasts emerge from the kitchen. Here, Chef Kohei draws inspiration from Japanese gastropubs to craft small plates like fried octopus fritters and edamame croquettes. He also assembles build-your-own sushi rolls, which diners can create from an extensive selection of fixings that includes crawfish salad and sweet mustard miso. Likewise, patrons can assemble their own bubble tea from flavors like lychee and honeydew, or enjoy myriad other libations, such as sake-spiked cocktails.

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Umi Sushi + Tapas

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