Fratello Brick Oven

Food & Drink
22 Spring Street, Warwick, NY 10990 22 Spring Street, Warwick Directions
Today 11:30 AM - 10:00 PM Open All Hours
+18459867898
Be the first to recommend this place!
93% of 147 customers recommended

About this Business

  • Cuisine
    Pizza, Italian, European, Chicken, American
  • Meals
    Lunch, Dinner
  • Price
    $15-$30
  • Hours
    Sun
    12:00 PM - 11:59 PM
    Mon-Thu
    11:30 AM - 9:30 PM
    Fri
    11:30 AM - 10:00 PM
    Sat
    12:00 PM - 10:00 PM
  • Cuisine
    Pizza, Italian, European, Chicken, American
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250
43 Tips
Verified
Report | 11 months ago
Excellent!
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Report | a year ago
sevvice was slow
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Report | a year ago
Great food and atmosphere
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Report | a year ago
Great meal, excellent pizza
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Report | a year ago
Every time we go the food is good and the service is excellent.
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Report | a year ago
Rigatoni Bolgnese and a chianti! Pizza's with a thin crust, slightly well-done... any type, delicious! Wonderful servers that know the menu, have never been disappointed!
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Report | 2 years ago
so delicious!
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Report | 2 years ago
Though Fratello's makes many specialty pies, the Groupon includes plain personal pies. Toppings are extra. The pizza is delicious!
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Report | 2 years ago
Nice place. Good service
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Report | 2 years ago
Large personal pizzas. Nice Ceasars salad. Fried calamari the best my daughter had eaten.
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From Our Editors

Retired New York City firefighters and longtime Warwick residents Joe Boccia, Mike Darcey, and Jim Kelly have developed a brotherly bond. So when they decided to open their own restaurant, it was only fitting that they chose to name it “Fratello,” which means brother in Italian. The menu at this cozy restaurant and bar is packed with traditional Italian favorites as well as regional specialties. Chef Larry Klein uses imported pastas and homemade sauces to craft dishes such as Italian-style pot roast and jumbo cheese ravioli. In addition to being available in individual portions, all entrees can be served family style, a traditional Italian way of eating that encourages sharing and sparring with ladles.

Pizza chef Nicola Lombardo brings 30 years of experience to preparing a mouth-watering assortment of homemade pies from the eatery’s brick oven. Opt for an old-fashioned, Sicilian-style thin-crust pizza or seasonal specialty such as the fresh pear and gorgonzola pie.

Explore Nearby
Fratello Brick Oven

Sun
12:00 PM - 11:59 PM
Mon-Thu
11:30 AM - 9:30 PM
Fri
11:30 AM - 10:00 PM
Sat
12:00 PM - 10:00 PM
Groupon has verified that the customer actually visited Fratello Brick Oven.
Grouber