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About this business

  • Cuisine
    Cafe, Italian, Mediterranean, Seafood, Catering
  • Meals
    Breakfast, Lunch, Dinner
  • Website
    mycafecentro.com
  • Price
    $$$$$
  • Hours
    Sun Closed
    Mon-Sat 1:00 PM - 5:00 PM
  • Cuisine
    Cafe, Italian, Mediterranean, Seafood, Catering
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Valet
  • Free Parking
    Yes
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Catering
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250

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Daisy c.
Verified
Report | a month ago
It's a wonderful place . Delicious food
Leslie C.
Verified
Report | a month ago
Try to get piano room
Eileen T.
Verified
Report | 2 months ago
Good food and fun and entertaining place.
Carol g.
Verified
Report | 2 months ago
Mediterranean salad has too much onion Had to wait for our table and was told to get a drink at the bar, in the other room,while we waited. After about 15 minutes I went to see what was doing and she said our table was being set and she would get us. Another ten minutes and I went to see what was happening and the hostess said...oh, your table was given away. Another ten minutes before we sat down.
Elaine F.
Verified
Report | 2 months ago
Our waiter was super nice!
Martin B.
Verified
Report | 2 months ago
Fish dishes are prepared just right.
stan m.
Verified
Report | 2 months ago
Make reservation for min 7.30 on weekends to be able to hear the music etc
Colin S.
Verified
Report | 2 months ago
So fun! What an experience
Gene M.
Verified
Report | 3 months ago
go ready to party
m m.
Verified
Report | 3 months ago
Make your w/e reservations for the "PIANO ROOM" Once you have had a great dinner the room starts to rock with the piano man. It is great food and great fun.
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From Our Editors

Aromas of roasted garlic and basil waft from the warm ovens at Cafe Centro as chefs prepare a menu of Northern Italian seafood specialties. Beneath the dining area's rustic timber ceiling, servers deliver plates of fettuccine crowned with lobster and brandy cream sauce or fillets of grilled salmon, yellowtail snapper, and branzino. Other dishes include crusty calzones with soft, melting interiors and housemade desserts such as tiramisu. Wrought-iron chandeliers cast a warm glow over racks of bottles filled with fine wines and rolled parchment notes from the pirate who lives in the cellar.

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