A high-protein diet can help build muscle, which comes in handy for fighting off a shark that is also on a high-protein diet. Take a bite out of the circle of life with this Groupon.
Choose Between Two Options
- $25 for $50 worth of seafood and steaks
- $35 for $80 worth of seafood and steaks for groups of four or more<p>
Caramelized sea scallops pair with baby carrot succotash and truffle dressing ($28), crab-stuffed trout rests in a blood orange sauce ($24), and grilled filet mignon features potato purée and foie gras ($25). See the full menu.<p>
36 deLux Restaurant
At 36 deLux Restaurant, culinary moguls Chef Matt Provencher and Ita Isakov form a powerful duo bent on sourcing the freshest produce, seafood, and meats from local suppliers. Matt graduated from the New England Culinary Institute before honing his skills at eateries all over the country, and Ita heads up Carmel Produce, a distributor of just-plucked produce. Together, they mastermind a menu headlined by salmon and calamari from the raw bar, pecan-crusted pork tenderloin, and sole stuffed with lobster and spinach. Paired with house made breads and desserts, the sizzling dishes make for a hearty meal complemented by potent cocktails and martinis from a recently revamped drink menu.
In a gallery space, the eatery spotlights revolving masterpieces from local artists. Nearby, its private function room sets the stage for making small talk with imaginary friends among up to 35 seated guests or 60 standing party goers.
36 Lowell St
Manchester, NH 03101