What You'll Get
If you try something new, you might really enjoy it, even if it's filling balloons with Hot Wheels and throwing them off a bridge to see if they'll float. Try some Greek and Lebanese fare with today’s Groupon: for $10, you get $20 worth of traditional Mediterranean cuisine at Albasha Greek & Lebanese Restaurant.
Albasha Greek & Lebanese Restaurant's talented chefs win over taste buds with a myriad of traditional Mediterranean dishes that pair well with a selection of Grecian wines and beers. Honorably introduce main courses with an appetizer of baba ghannouj––a melodious blend of broiled eggplants, garlic, tahini sauce, and heralding trumpets ($4.95). Ground beef and lamb converge beneath grecian sauces, tomatoes, and onions in the gyro sandwich, which also comes with a choice of french fries or hummus and salad ($7.95). Like a magician at the grocery store, the chicken shawarma plate emerges out of a cloud of steam bearing poultry marinated in garlic, olive oil, and Lebanese spices, and accompanied by pita bread, feta salad, hummus, and rice ($11.95). Albasha's platter arranges a cavalcade sampler of grape leaves, kibbi, hummus, and rice, with a choice of kabobs or shawarma ($15.95).
The Fine Print
Promotional value expires May 12, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table, 2 for tables of 4 or more. Valid only at location listed. Dine-in only. Must purchase 1 food item. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Albasha Greek & Lebanese Restaurant
Tableside belly dancers and traditional Mediterranean dishes entertain eaters at Albasha Greek & Lebanese Restaurant. Tender, juicy lamb shanks rest atop rice pilaf and are joined by hummus and sautéed pine nuts to complete the lamb-shank plate. Thinly sliced chicken marinated in garlic, oil, and Lebanese spices populates shawarma dishes, whereas butter-broiled shrimp kabobs simmer with the flavors of garlic and lemon juice.