All reviews are from people who have redeemed deals with this merchant.
What You'll Get
Indian cuisine is known for its distinctive, well-rounded blend of many spices, rather than its obsessive-compulsive focus on naan in its haikus. Court a unique cuisine with today's Groupon: for $6, you get $12 worth of authentic Indian cuisine and nonalcoholic drinks at Anand India Restaurant.
Anand India's chefs take guests on a culinary tour of India with a menu full of clay-baked tandoori tastes. Appetizers such as the paneer pakora, with house-made cheese cubes dusted with spice and fried in batter ($3.50), introduce meals to taste buds with authentic style. Chefs bake tandoori specialties in the restaurant's clay tandoor oven, submerging half chickens in a yogurt-and-herb marinate before roasting to create chicken tandoori ($9.99). Take stomachs further south with South Indian specials, sampling dosa, thin rice crepes served with sambar and chutney ($4.75–$7.50), or chomping into onion hot-chili uthappam pancakes ($6.25). Meatless eaters can choose from a menu of 21 vegetarian specialties ($7.50–$9.99), such as mildly spiced eggplant-and-vegetable bharta ($8.95).
The Fine Print
Promotional value expires Nov 17, 2011. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table, 2 per table of 5 or more. Not valid for the purchase of alcohol. Must purchase 1 food item. Dine-in only. Not valid for buffet. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Anand India Restaurant
Within Anand Indian Restaurant's bustling kitchen, a team of culinary alchemists carefully blends herbs and spices for its diverse range of Indian dishes. The chefs call upon North Indian traditions to craft tandoori plates, where a special clay oven locks seasoned juices inside cuts of meat better than a mime gives directions to the highway. Meanwhile, South Indian recipes forge Uttappam, Indian-style pancakes crowned with chilis and vegetables, and dosa, thin rice crêpes bundled with savory fillings. Meanwhile, more than 20 meatless dishes offer mouthfuls of creamed lentils, house-made cheese cubes, and sweet baby carrots imbued with light spices.