Casual American Fare for Breakfast or Dinner at Bay Bell Restaurant in Sandusky
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Melinda
- Extensive menu
- French toast, subs & sandwiches
- Bayside location
Most modern cuisine is a continuation of classic dishes, just as a computer is a slightly modified typewriter and a washing machine is a river in a box. Revel in palatable progress with today's Groupon to Bay Bell Restaurant in Sandusky. Choose between the following options:
• for $7, you get $15 worth of casual American fare during breakfast
• for $10, you get $20 worth of casual American fare during dinner
Bay Bell's savvy chefs serve up breakfast and dinner menus of casual new American cuisine in a quaint bayside restaurant located a short drive from Cedar Point amusement park. Embark on morning journeys until 1 p.m. with the captain's breakfast featuring a crew of home fries, steak, two eggs, and deck-swabbing toast ($8.25), or chow on sweet hot cakes or french toast ($2.75–$3.75). During dinner, diners can construct custom pizza creations ($5+) with help from a mélange of toppings ($.50 each) and a chef wearing a hardhat. Flex jaws between bites of the meatball sub ($6) or perch sandwich ($6), all washed down with a cold beer or iced tea.
- Extensive menu
- French toast, subs & sandwiches
- Bayside location
Most modern cuisine is a continuation of classic dishes, just as a computer is a slightly modified typewriter and a washing machine is a river in a box. Revel in palatable progress with today's Groupon to Bay Bell Restaurant in Sandusky. Choose between the following options:
• for $7, you get $15 worth of casual American fare during breakfast
• for $10, you get $20 worth of casual American fare during dinner
Bay Bell's savvy chefs serve up breakfast and dinner menus of casual new American cuisine in a quaint bayside restaurant located a short drive from Cedar Point amusement park. Embark on morning journeys until 1 p.m. with the captain's breakfast featuring a crew of home fries, steak, two eggs, and deck-swabbing toast ($8.25), or chow on sweet hot cakes or french toast ($2.75–$3.75). During dinner, diners can construct custom pizza creations ($5+) with help from a mélange of toppings ($.50 each) and a chef wearing a hardhat. Flex jaws between bites of the meatball sub ($6) or perch sandwich ($6), all washed down with a cold beer or iced tea.