$10 for $20 Worth of Italian Cuisine at Bazil
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Melissa
Traditional Italian specialties arrive at tables surrounded by rough-hewn stone walls & rustic Italian charm
A spaghetti noodle, much like a swimming-pool noodle, maintains its shape until it's exposed to boiling water or sat on by children. Savor pasta's forced flexibility with today's Groupon: for $10, you get $20 worth of Italian cuisine at Bazil.
Bazil's team of resident chefs channel the culinary traditions of the Old World to cook a menu of Italian specialties. Ropes of fettuccine lasso stampeding appetites, twirling around shrimp, scallops, clams, and mussels in the seafood alfredo ($16.95) and ensnaring lightly pounded meat in the veal parmigiano ($15.95). Taste of Italy platters with homemade lasagna, chicken parmigiano, and homemade manicotti ($16.95) allow diners to sample Italy's most dulcet culinary notes without the hassle of stealing a singing gondolier's lunchbox. Post-meal cooldowns commence with original funnel cake ($5.95) topped with caramel and vanilla-bean ice cream.
Rustic Italian vibes emanate from the rough-hewn stone walls that surround a charming wooden-framed bar area. Cozy up in a plush booth or get situated in an outdoor seating area, which affords diners ample opportunities for tossing food scraps to hungry fire hydrants.
Traditional Italian specialties arrive at tables surrounded by rough-hewn stone walls & rustic Italian charm
A spaghetti noodle, much like a swimming-pool noodle, maintains its shape until it's exposed to boiling water or sat on by children. Savor pasta's forced flexibility with today's Groupon: for $10, you get $20 worth of Italian cuisine at Bazil.
Bazil's team of resident chefs channel the culinary traditions of the Old World to cook a menu of Italian specialties. Ropes of fettuccine lasso stampeding appetites, twirling around shrimp, scallops, clams, and mussels in the seafood alfredo ($16.95) and ensnaring lightly pounded meat in the veal parmigiano ($15.95). Taste of Italy platters with homemade lasagna, chicken parmigiano, and homemade manicotti ($16.95) allow diners to sample Italy's most dulcet culinary notes without the hassle of stealing a singing gondolier's lunchbox. Post-meal cooldowns commence with original funnel cake ($5.95) topped with caramel and vanilla-bean ice cream.
Rustic Italian vibes emanate from the rough-hewn stone walls that surround a charming wooden-framed bar area. Cozy up in a plush booth or get situated in an outdoor seating area, which affords diners ample opportunities for tossing food scraps to hungry fire hydrants.