Carlos O'Brien's Mexican Food

Multiple Locations

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Limited quantity available
Over 1,000 bought

In a Nutshell

Chefs create hearty portions of Mexican comfort foods, including fajitas with seasoned pork and chimichangas with machaca beef

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Not valid 9/29. Dine-in only. Not valid toward specials. Not valid during happy hour. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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$10 for $20 Worth of Mexican Cuisine

The menu includes grilled jumbo shrimp with spanish rice and mango salsa ($13.95), shredded-beef chimichangas with green sauce ($9.95), and beef tamales with enchilada sauce ($9.95).

Carlos O’Brien’s

Carlos O’Brien’s began in 1978 as one restaurant in a Phoenix strip mall, but the popularity of its generously portioned Mexican comfort foods steadily garnered a loyal following and allowed the owners to expand to three full-service locations. All three restaurants exercise the same dedication to creating hearty entrees from beyond the border, browning the edges of veggies in trans-fat-free oil and grilling meats over a pile of smoldering habanero peppers. Meals include overstuffed chimichangas with machaca beef and sizzling fajitas with seasoned pork. The chefs’ silken guacamole and savory enchilada sauces add extra layers of homey flavor.

Customer Reviews

Always the best!
Beth H. · February 5, 2013
great place
Robert B. · January 18, 2013
My favorite restaurant. Great food, great service and an all aournd comfortable atmosphere.
Kristi N. · January 9, 2013

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