Chefs prepare Filipino fare, steeping seafood, beef, and veggies in coconut milk, curries, and tamarind-based broth
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires.Limit 3 per person, may buy 3 additional as a gift. Limit 1 per table, 2 for tables of 6 or more. Dine-In only. Valid only for lunch or dinner. Not valid with special menu offers, promotions including Kamayan or coupons. Not Valid on Holidays including Mother's Day, Father's Day, Easter. Reservations Required.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
$10 for $20 worth of Filipino food for lunch or dinner
At Casa Manila, named the best Filipino restaurant in blogTO.com's Best of Toronto, the scents of garlic, coconut milk, and tamarind slip among rustling walls of potted plants. Grass-thatched windows and bamboo shoots hint at the fistfuls of veggies that accent braised meats, grilled pork belly, and sizzling garlic shrimp. The dishes all display the exotic style of Filipino fare, which combines Malay, Spanish, Southeast Asian, and Chinese influences. Warm-hued lights, draped in fabric, illuminate the plates, providing a cozy, tropical ambiance.