Dishes include chicken tikka masala, shrimp Sechuan noodles, samosas with vegetables, and paneer Manchurian
About Dawat Indian Restaurant
Dawat Indian Restaurant uses fresh ingredients, aromatic spices, and authentic recipes to recreate the flavors of traditional Hyderabadi cuisine. Here are some of their flagship dishes:
- Cut Mirchi: this crispy and spicy vegetarian appetizer features stuffed and fried green chilies
- Kodi Korma: is a traditional curry from the Hyderabad region made from chicken cooked with cashew paste, yogurt, and cream
- Gulab Jamun with Ice cream is a traditional milk-based dessert, similar to American donuts.
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Dawat Indian Restaurant
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