$17 for $35 Worth of Upscale Desert Bistro Fare and Drinks at Ko'Sin Restaurant in Chandler

Ko'Sin Restaurant

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Customer Reviews


200 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
Relevant Reviews

LK

Lisa K. ·
Reviewed November 9, 2011
The service was fabulous and the food is inventive and innovative. I wish they had more choices on their dinner menu.

BB

Bonnie B. ·
Reviewed November 6, 2011
Great tasting food and beautiful presentation. We love the resort atmosphere too.

KD

Karen D. · 38 reviews TOP REVIEWER HELPFUL REVIEWER
Reviewed November 4, 2011
Service was great - food was excellent!

What You'll Get


Locally conscious eateries often source their fresh, seasonal ingredients from nearby farms to ensure customers never have to deal with frostbitten summer squash or snow peas with suntans. Embrace the potency of proximity with today's Groupon: for $17, you get $35 worth of desert bistro cuisine at Ko'Sin Restaurant, located at Sheraton Wild Horse Pass Resort & Spa in Chandler.

Seated near the Sierra Estrella Mountain Range in the Sheraton Wild Horse Pass Resort, Ko'Sin Restaurant spotlights the flavors of the region with inventive, locally sourced cuisine. Chefs channel the loaded scents of local soil by crafting a native onion soup with Mexican, iitoi, and sweet onions under a gruyere crostini ($8). Protein-packed entrees waltz in with regional herbs and savory sides, from the herb-roasted chicken breast accompanied by mushroom fondue ($25) to the grilled-pork porterhouse bathed in a red-wine-mustard reduction ($27). Ko'Sin Restaurant also splashes into the seafood world with diver scallops sprawling amid a warm bacon-spinach salad and a toasted-corn purée ($29). Round out the feast with an Arizona-style cheesecake boasting a mesquite-fennel-pollen crust accenting the creamy dish ($9).

Parched patrons can quench their belly born fires with libations from Ko'Sin Restaurant's expansive drink menus, including the grilled margarita, which combines Ana Fair Reposado tequila, Grand Marnier, rock candy syrup, and charred limes ($12). Cognacs, dessert and non-dessert wines, and multiple single-malt scotches, such as the 12-year Glenlivet ($15), unite under alcoholic grace to enhance any entree, busting a dignified tap dance in departure.

The Fine Print


Promotional value expires Nov 2, 2011. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per visit. Limit 1 per table, 2 per table of 6 or more. Reservation required. Valid only for dinner. Not valid 5/8 or 7/4. No cash back. Tax and gratuity not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Ko'Sin Restaurant


In the shadow of the Sierra Estrella mountains, the chefs at Wild Horse Pass Resort's Ko'Sin Restaurant acknowledge the local area and its produce when creating their dishes of comfort food inspired by Native American traditions. For dinner Gila River Fry Bread is one prime standout with its mix of red buffalo chili and chorizo with chipotle aioli. Plates of Tacos del Mar with mole mahi-mahi and avocado corn relish also hit the spot, letting diners stuff as much fish as they like into each tender tortilla on their plate. Breakfast too keeps it roots in local produce, with options that include citrus banana bread sweet toast and a prickly pear smoothie with no prickles.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.