Mago Grill & Cantina

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Customer Reviews


10,369 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.

PH

Phyllis H. · 12 reviews TOP REVIEWER
· December 30, 2017
We had a great time. the food was good.

DK

Denise K. · 24 reviews TOP REVIEWER
· October 15, 2017
Great food and margaritas. As an FYI .... The drinks are served in a pretty small glass with ice. A nice treat, if you’re ok with spending a few more dollars, is the table side prepared guacamole. Good chips are salsa are complimentary. A mariachi band plays on, I believe, Thursday nights. They’re entertaining, festive and loud. If you’re seeking out a quiet night, chose another evening.

SD

Scott D. · 1 review
· October 13, 2017
Great food but a bit expensive!

What You'll Get


Choice of:

  • 115 W Campbell St. in Arlington Heights: $40 Value, Valid Sunday-Thursday
  • 115 W Campbell St. in Arlington Heights: $40 Value, Valid Any Day
  • 641 East Boughton Rd. in Bolingbrook: $40 Value, Valid Sunday-Thursday
  • 641 East Boughton Rd. in Bolingbrook: $40 Value, Valid Any Day
  • 100 West Higgins Rd. in South Barrington: $40 Value, Valid Sunday-Thursday
  • 100 West Higgins Rd. in South Barrington: $40 Value, Valid Any Day
  • 1010 S Delano Ct. W in Chicago: $40 Value, Valid Sunday-Thursday
  • 1010 S Delano Ct. W in Chicago: $40 Value, Valid Any Day

The Fine Print


Promotional value expires Mar 31, 2017. Amount paid never expires. Valid only for listed location and option purchased. Reservation required. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per table. Dine-in only. Must purchase 1 food item. Not valid on Valentines Day. Not valid for happy hour specials, pairing dinners, private events or any other offers or specials. Tax and gratuity not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Mago Grill & Cantina


Mago, which is Spanish for magician, owner chef Juan Luis Gonzalez crafts authentic Latin and Mexican dishes that “dazzle” diners, according to the Daily Herald. The menu surveys both traditional and modern dishes, including ceviche, empanadas stuffed with seasoned meats, and complex moles. Beyond the main dishes, the chef experiments with sucrose in desserts such as warm mexican spiced bread pudding, as well as a cantina menu highlighted by margaritas, mezcals, and over 250 premium 100% Agave tequilas.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.