Mallorca Restaurant

Southside Flats

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In a Nutshell

Chefs consult original Spanish recipes to prepare lobster-stuffed ravioli & saffron-seasoned paella inside Mediterranean-style restaurant

The Fine Print

Promotional value expires Jun 20, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Reservation required. Not valid for the purchase of alcohol. Dine-in only. Valid only for dinner. Not valid on 12/31 or 2/14. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Dining etiquette requires one to use a soupspoon for gazpacho, a dessertspoon for crème brûlée, and chopsticks for fitting in when dining with walrus. Learn to harness an arsenal of utensils with today’s Groupon: for $15, you get $30 worth of Spanish continental cuisine at Mallorca Restaurant.

The Deal

$15 for $30 worth of Spanish continental cuisine and drinks

  • The menu includes the following:
  • Paella Valencia⎯the signature dish of seafood, chicken, spanish sausage, and saffron-seasoned rice ($24.95)
  • Broiled sirloin steak ($27.95)
  • Lobster-stuffed ravioli in white or red sauce ($16.95)
  • A vegetarian menu featuring meatless Italian staples such as cannelloni ($14.95)
  • “Introduced Pittsburgh to paella, cuttlefish and langostinos in ample portions,” according to the Pittsburgh Post-Gazette
  • Lengthy wine list includes bottles that have earned Wine Spectator’s Award of Excellence<p>

Mallorca Restaurant

Channeling the sights and smells of an Ibiza villa, Mallorca Restaurant posts a tuxedoed gentleman at the door to greet guests with continental flair. Owner and host Antonio Pereira outfits the upscale restaurant's four dining rooms with eye-catching adornments of carved archways, frescoed ceilings, and chandeliers that hang low enough to fix ailing hairstyles. Natural light floods into the dining room through decorated skylights, illuminating linen-topped tables buttressed by original Spanish recipes. Fresh seafood and generously portioned beef dishes have inspired the Pittsburgh Post-Gazette to label Mallorca "one of Pittsburgh's most popular restaurants," and its rich, saffron-scented paella captured the eye and taste buds of Pittsburgh Tribune-Review writer Pamela Starr.

Customer Reviews

The food and atmosphere are wonderful.
Donna M. · March 6, 2014
Thoroughly enjoyed the meal.
Karla S. · November 14, 2012
great food ; GIANT portions
Tom M. · August 29, 2012
Merchant Location Map
  1. 1

    Southside Flats

    2228 E Carson St.

    Pittsburgh, Pennsylvania 15203

    412-488-1818

    Get Directions

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