Mancora Peruvian Restaurant

South Belvidere

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In a Nutshell

Culinary wizard Patricia Carpio coddles palates with traditional Peruvian dishes & seafood ceviches within family-friendly locale

The Fine Print

Promotional value expires Mar 25, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Not valid toward the purchase of alcohol. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Eating authentically prepared food lets you taste the very essence of a country and draws far fewer angry glares than chewing on its national flag. Tactfully dine on transcontinental treats with today's Groupon: for $10, you get $20 worth of traditional Peruvian cuisine at Mancora Peruvian Restaurant.

Chef Patricia Carpio unites the culinary offerings of both land and sea to form an authentic Peruvian menu that coddles palates with entrees typically crafted in Andean kitchens. Diners embark on their epicurean journey by ordering the choros a la chalaca appetizer with steamed mussels served in their shells and drizzled in a sauce made of onions, cilantro, tomatoes, and corn ($8). Instead of rolling around in a pile of tambourines to drown out tummy grumbles, guests should instead dig into the pollo saltado––sautéed chicken served with tomatoes, french fries, and steamed rice ($8.99). Ride the seafood and fish ceviche's wave of nautical flavors to snag forkfuls of raw fish filet marinated with fresh lemon juice and a blend of peruvian spices ($8.99 for small; $16.99 for large). Mancora Peruvian Restaurant makes sure to accommodate the whole family with chicken fingers and fish sticks for kids and their imaginary pet narwhals.

Mancora Peruvian Restaurant

Chef Patricia Carpio and the crew at Mancora Peruvian Restaurant draw on an array of international flavors sampled from Spain, Italy, Africa, and Quechua to tweak each traditional Peruvian dish. Aromas of pollo saltado, sautéed chicken with tomatoes and french fries over rice, and seafood ceviche marinated in fresh lemon juices mingle and waft into the dining area. There, patrons dig into fire-roasted chicken and classic Peruvian desserts of sweet caramel meringue and baked custards.

Customer Reviews

Good luck
Barbara E. · April 14, 2013
Great service, tropical music, and food!
Hector · March 18, 2013
Thank you for the great service and food. Will definitely come back again and again.
Jose C. · March 17, 2013
Merchant Location Map
  1. 1

    South Belvidere

    7114 N Mesa St.

    El Paso, Texas 79912

    915-584-7600

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