Recipes are written in a language all their own, leading amateur cooks to confuse a pinch for a dash or forget that the chef's word for "water" is "salt." Trust a native speaker with today’s Groupon: for $10, you get $20 worth of Greek cuisine at Mediterrano.
The chefs at Mediterrano set appetites aflame with a menu of traditional Greek cuisine. Diners quell carnivorous cravings with the stuffed pork ($20) or clasp fingers around dolmades's blend of rice, beef, and herbs wrapped in grape leaves ($8). The spanakopita culls together spinach, feta cheese, and scented herbs ($7), and the layered pastitsio brims with more meat sauce than a wedding cake ($18). After the meal, sweet teeth can sink into saccharine servings of fresh baklava ($2–$3).