Canning Class for One or Two with Seattle Can Can (52% Off)
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60–90-minute canning & preserving seminar focuses on basic techniques, pickling & jam making & includes three or more e-books
Canning, much like chewing very slowly, allows people to enjoy fruits and vegetables from their garden all year long. Preserve freshness with this Groupon.
Choose Between Two Options
- $12 for a canning class for one (up to a $25 value)
- $24 for a canning class for two (up to a $50 value)<p>
Canning novices can tackle one of three 60- to 90-minute seminar-style classes: Introduction to Canning, Quick Pickles and Hot Sauces, or Making and Preserving Jams and Jellies. The all-purpose Introduction to Canning class gives students the tools to embark on a range of canning adventures, and the jams and jellies class focuses exclusively on fruits, spreads, and fruit butters. In the pickles and hot sauce class, vinegar and salt transform cucumbers and beans. All classes include three or more emailed e-books and a coupon for 10% off canning supplies at a local retailer.<p>
60–90-minute canning & preserving seminar focuses on basic techniques, pickling & jam making & includes three or more e-books
Canning, much like chewing very slowly, allows people to enjoy fruits and vegetables from their garden all year long. Preserve freshness with this Groupon.
Choose Between Two Options
- $12 for a canning class for one (up to a $25 value)
- $24 for a canning class for two (up to a $50 value)<p>
Canning novices can tackle one of three 60- to 90-minute seminar-style classes: Introduction to Canning, Quick Pickles and Hot Sauces, or Making and Preserving Jams and Jellies. The all-purpose Introduction to Canning class gives students the tools to embark on a range of canning adventures, and the jams and jellies class focuses exclusively on fruits, spreads, and fruit butters. In the pickles and hot sauce class, vinegar and salt transform cucumbers and beans. All classes include three or more emailed e-books and a coupon for 10% off canning supplies at a local retailer.<p>
Need To Know Info
About Seattle Can Can
Seattle Can Can owner and instructor Vic Phelps has put up produce in her kitchens for more than 35 years and happily imparts her tricks and techniques to all levels of curious canners. Vic reaches into her deep knowledge of equipment, canning physics, and the favorite Frank Sinatra songs of strawberries to teach classes on pickling, jams, and all-purpose canning for novice or experienced produce preservers.