Having groceries bagged beforehand frees up time for other kitchen tasks, such as cleaning out the refrigerator or milking the tiny cows that live under the sink. Save precious time with this Groupon.
Choose from Three Options
- $30 for two weekly 15-pound bags of fresh produce, eggs, and bread (a $60 value)
- $55 for four weekly bags (a $120 value)
- $75 for six weekly bags (a $180 value)
After checking the menu on the website (updated weekly come July), customers can choose from a selection of crisp produce, fresh free-range eggs, and bread from the farm's harvest. Vegetables are grown using organic practices with compost made on the farm and do not include fertilizers, pesticides, or herbicides. Each 15-pound package will then be available for pickup at one of the following cities and times:
- Boston on Mondays from 5 p.m. to 7 p.m.
- North Dartmouth on Tuesdays from 4:30 p.m. to 6:30 p.m.
- Mattapoisett on Thursdays from 4:30 p.m. to 6:30 p.m.
- Acushnet on Saturdays from 10 a.m. to noon
Horses trot merrily at Silverbrook Farm, towing carts and bushels of fresh, crisp vegetables behind them. Here, agriculturalists eschew tractors and machinery whenever possible, forcing the steeds to whinny their best impressions of diesel engines instead. While refraining from fertilizers, pesticides or herbicides on their crops, the farmers also use all-natural processes when tending to their livestock, resulting in a bounty of free-range eggs and beef from cows fed with grass rather than the typical Funyuns.
Along with fresh food, philanthropy also thrives at the farm. After baking up pillowy loaves onsite, The Pereira Bread Co. sets aside a portion of its proceeds to donate to Citizen Schools of Massachusetts, and Silverbrook hosts regular events such as the Great Pumpkin Festival in October, appearances from Santa in December, and family movie nights under the stars' outdated, black-and-white constellations.