Ribs, Brisket, and Southern Barbecue at S'more BBQ in Douglasville (Half Off). Two Options Available.

S'more BBQ - Douglasville

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In a Nutshell

Fried green t'maters dunk into cheese sauce, sliced brisket piles atop sandwiches & portable, tabletop burn pits toast DIY s'mores

The Fine Print

Promotional value expires Sep 19, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

S'more BBQ - Douglasville: Ribs, Brisket, and Southern Barbecue at S'more BBQ in Douglasville (Half Off). Two Options Available.

The best barbecue sauce transforms french fries into mini divers, white tablecloths into finger-painting canvases, and large purses into adequate receptacles for stealing more barbecue sauce. Feed artistic hunger with this Groupon.

Choose Between Two Options

  • $10 for $20 worth of ribs, brisket, and Southern fare
  • $20 for $40 worth of ribs, brisket, and Southern fare<p>

Fried green t’maters ($7.95), pulled-pork sandwiches ($5.95), half slabs of ribs ($10.95), and sliced brisket ($12.95) prelude tabletop DIY s’mores ($4.50). See the full menu.

S'more BBQ

In April of 2011, a group of friends on a fishing trip—all veterans of the hospitality industry—got to talking about their love of food as they cooked their dinner around a campfire. The smoky flavors, crackling flames, and friendship merged into an idea to create a barbecue joint with traditional Southern comfort fare and an interactive dessert element.

Today, diners pile into wood-backed booths to dig into ribs slathered in house sauce, smoked sausages, and a menu stocked with homestyle fare. From three types of mac 'n' cheese—traditional, broccoli, and pulled pork—to fresh-ground burgers made with short ribs, brisket, and ground chuck, the kitchen crew crafts its own takes on classic comfort fare as flat-screen TVs flicker above the bar. The dessert section includes do-it-yourself s'mores that are toasted tableside by a portable burn pit and touted as "the only dessert in town that requires a disclaimer," an honor previously held by torch-it-yourself crème brûlée.

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    6855 Douglas Blvd

    Douglasville, GA 30135


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