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Sprig

Midtown East

260 Ratings

Value Discount You Save
$88 59% $52
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In a Nutshell

Chefs craft small plates and seasonal menu items from local ingredients & innovative recipes

The Fine Print

Promotional value expires Jan 24, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Dine-in only. Valid only for prix fixe menus. Must choose from Mix of Three menu for Deluxe Tasting Menu option. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Sprig - Midtown East: $36 For Two-Person, Two-Course Seasonal Tasting-Menu Including an Appetizer and Two Entrees at Sprig (Up to $88 Value). $45 for Four-Course Option (Up to $122 Value).

Healthy living, like catching a really fast pig, requires balance, discipline, and a lack of grease. Embrace well-rounded ravishings with today's Groupon for Northern California–style fare at Sprig. Choose between the following options:

  • For $36, you get a Northern California–style basic tasting-menu dinner for two (up to an $88 total value) that includes:
    • One tasting dish (up to a $16 value)
    • Two entrees (up to a $72 value)

  • For $45, you get a deluxe tasting menu dinner for two (up to a $122 total value) that includes:
    • Two tasting dishes (up to a $32 value)
    • One Mix of Three crostini or cheeses (a $9 value)
    • Two entrees (up to a $72 value)
    • One dessert (up to a $9 value)

Sprig's creative menus showcase seasonal items procured from tri-state-area purveyors. Locally raised selections from the tasting menu include the tomato fondue with Humboldt Fog goat cheese and an obliging toasted baguette, and the feta-stuffed lamb meatballs, which model proudly on the plate next to minted cucumber relish and lemon-scented yogurt sauce. From the entree menu, the tender center-cut new york strip teams up with thyme-infused baked potatoes, roasted tomato, and arugula salad. The lobster-and-wild-mushroom pasta, with Maine-derived tails under spring mushrooms and thyme-scented butter, proves that the claw is mightier than the swordfish's pen.

Deluxe tasting-menu diners also share a mixed trio of crostini or cheeses, each of which tickles the taste buds in a fashion likened to that of a quivering feather recently dipped in Pop Rocks. Warm apple cobbler with apples harvested from upstate, or sorbetto flavored with blood-orange and raspberry, ends meals aptly within Sprig's modern, Manhattan-style environs.

Customer Reviews

260 Ratings

Great job
Nick B. · May 9, 2012
Enjoyed the live dinner music.
Joanne · March 30, 2012
all servers did an excellent job under last minute Groupon stress!
Michelle D. · February 9, 2012
Merchant Location Map
  1. 1

    Midtown East

    885 Third Ave.

    Manhattan, New York 10022

    212-249-4500

    Get Directions

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