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Highlights
Clients relish the taste of sake at this Japanese bar and grill restaurant
Customer Reviews
100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.experience
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sushi
food
sake
staff
sake tasting
waiter
GeorgeTOP REVIEWERHELPFUL REVIEWER
34 ratings21 reviews1 photos
Great food and Sake! The flight of sake was some of the best I’ve ever tasted. Definitely will be back!!
Tania
16 ratings4 reviews
This is my favorite spot EVER for sushi. We moved from Boston where we enjoyed sushi regularly. Sushi Omakase is our new spot here in CA! We did a saki tasting and ordered the Love Boat to share amongst the 4 of us. It was THE BEST. Delicious, beautiful presentation and excellent quality. Outside dining was beautiful with water features, gorgeous succulent gardens & you can bring your pup!
Bryce
23 ratings3 reviews
This place is awesome! Entirely new to sake and everyone had several they liked. Definitely going again :)
SueTOP REVIEWER
25 ratings16 reviews
Awesome, something new experience. Best way to try sake and I know what like!!
Valissa
2 ratings1 reviews
I really love this restaurant. My husband and I go at least twice a month. The service is amazing, the people are nice, and the food is delicious. The staff are always very nice and attentive. I recommend this place to all Sushi and Sake lovers.
SultanaTOP REVIEWERHELPFUL REVIEWER
22 ratings18 reviews1 photos
This was hands down the best Groupon I ever bought! Love it!
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About This Deal
Choice of:
- Sake Tasting and One Bottle of B&G Sake for Two
- Sake Tasting and One Bottle of B&G Sake for Four
Need To Know
Promotional value expires 120 days after purchase. Amount paid never expires.
Reservation required. Limit 1 per person, may buy 1 additional as gift(s). May be repurchased every 180 days. Valid only for option purchased.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Sushi Omakase
Sushi Omakase takes its name from the traditional omakase method of ordering sushi. When ordering omakase style, diners ask the chef to get creative, and then sit back while he slices and rolls morsels that highlight both his skills and the freshest fish of the day. For those who prefer to customize their own meals, sushi chefs also work from a menu that includes fresh oysters, nigiri, a red dragon roll—crab and avocado with spicy tuna—and vegetable tempura. Between nibbles, visitors can relax with a wide array of hot sake or specialty cocktails.