$10 for $20 Worth of Premium Meats at The Meat House. Seven Locations Available.
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Butchers tenderly cut organic, all-natural, and grass-fed meats, as well as preseasoned slabs dressed in signature marinade
Much like silent-film theaters and do-it-yourself dental schools, butcher shops remain a quintessential part of the American neighborhood. Taste the tradition of take-home meat with today's Groupon: for $10, you get $20 worth of premium meats at The Meat House. Choose from the following locations:
- Arlington
- Beverly
- Brookline
- Chelmsford
- Franklin
- North Andover Walpole
The Meat House strives for community involvement by promoting local events and charities and serves up a selection of organic, all-natural, grass-fed meats to calm carnivorous cravings. Meat options include freshly butchered beef, lamb from the Midwest, Virginia-bred pork, and exotic meats such as buffalo, alligator, and ostrich—or as it's more commonly known, the megachicken. Customers can run up meatometers with marinated steak tips ($19.98 for 2 lb.), and poultrygeists can enjoy the clucking curse of lemon-and-pepper chicken breast ($11.98 for 2 lb.). The Meat House's premium proteins are dressed with signature marinades, using a process first conceptualized by a team of synchronized-swimming bovines.
Butchers tenderly cut organic, all-natural, and grass-fed meats, as well as preseasoned slabs dressed in signature marinade
Much like silent-film theaters and do-it-yourself dental schools, butcher shops remain a quintessential part of the American neighborhood. Taste the tradition of take-home meat with today's Groupon: for $10, you get $20 worth of premium meats at The Meat House. Choose from the following locations:
- Arlington
- Beverly
- Brookline
- Chelmsford
- Franklin
- North Andover Walpole
The Meat House strives for community involvement by promoting local events and charities and serves up a selection of organic, all-natural, grass-fed meats to calm carnivorous cravings. Meat options include freshly butchered beef, lamb from the Midwest, Virginia-bred pork, and exotic meats such as buffalo, alligator, and ostrich—or as it's more commonly known, the megachicken. Customers can run up meatometers with marinated steak tips ($19.98 for 2 lb.), and poultrygeists can enjoy the clucking curse of lemon-and-pepper chicken breast ($11.98 for 2 lb.). The Meat House's premium proteins are dressed with signature marinades, using a process first conceptualized by a team of synchronized-swimming bovines.