$18 for $36 Worth of Pizza and Italian Fare at Tour de Italy in Fayetteville


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In a Nutshell

  • 15 specialty pizzas
  • Casual dining room
  • Succulent toppings

The Fine Print

Promotional value expires Jun 20, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

New York–style pizza involves hand-tossing dough to create a soft and foldable crust, as opposed to regular York–style pizza, which comes with your choice of top hat and dons a classy but inedible monocle. Eat a pizza free of stodgy formality with today's Groupon: for $18, you get $36 worth of pizza and Italian cuisine at Tour de Italy, located in the food court of Togwatee Village Shopping Center in Fayetteville.

Within a casual, yet stately, dining room decorated with ornate paintings and chandeliers, Tour de Italy creates captivating Italian comfort fare with a wealth of succulent ingredients and impeccably fresh dough. Pizza purveyors deck the menu's 15 specialty pizzas with a wealth of tempting toppings to display the flavors of a specific Italian region, such as the Tour de Pescara ($11.25 for 10", $18.95 for 16"), which provides a light garlic-oil foundation to its steak, portobello mushrooms, artichoke hearts, feta cheese, and kalamata olives. Calzones and stromboli swaddle their oven-eager toppings in a protective layer of dough, keeping fillings, such as the seasoned chicken, mushrooms, onions, green peppers, and mozzarella of the chicken fajita ($9.95), defended against fiery ovens and biting insults from jealous, inedible oven mitts. A multitude of salads ($3.95–$9.75) and hoagie melts ($4.95–$7.75) also sate Italian appetites in the restaurant's olive-colored ambiance.

Customer Reviews

see ya soon and I'm so glad we found you!
Cathy G. · July 24, 2012
The wait staff was very friendly and helpful. The food was delicious. We will be back!
Cathi F. · June 18, 2012
Not only was the food terrific, the service was great too!
Kathi W. · June 13, 2012

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