Choose Between Two Options
- $21 for $40 worth of vegan cuisine
- $41 for $80 worth of vegan cuisine
- See the menu
Veggie gyro sandwiches. Sushi rolls made with unprocessed brown rice. Vegetable gumbo soup. Vegetable Garden's menu seems to have a bit of everything—except for meat and animal products, of course. Thanks to this wide variety of vegan choices, diners shouldn't have too hard a time finding something that strikes their fancy. To help in the choosing process, each item on the menu comes with a color photo right next to its name, which makes it easy to choose between a gluten-free eggplant hot pot or a tofu steak covered in mushroom sauce. The menu is also worth a second look when it comes to desserts such as vegan chocolate orange mousse pie. If you do opt for dessert, rest assured that the eatery's cooking techniques also reflect its healthy ingredients. Chefs use very little or no oil, instead opting to steam many of their dishes. Staffers at a juice bar, meanwhile, squeeze drinks fresh from fruit and wheatgrass.