BBQ Restaurants in Bellevue


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  • Palace Korean Bar & Grill
    facet: Main type: Traditional locale: en_US title: Palace Korean Bar & Grill facet_type_id: 0cd51030-5f38-1032-b5fd-bf0efa86c9d9 html_text: Padded black booths surround grills beneath gleaming hoods, which reflect the glow of sunset-orange walls as they sweep away rising warm air and spice-steeped aromas. On Palace Korean Bar & Grill's tabletop skillets, chefs sizzle menu items such as pearlescent curlicues of kimchi and cuts of seafood as well as bulgogi, spicy slices of brisket also known as Korean barbecue. During the all-you-can-eat special, silverware jangles endlessly like a knight looking for his car keys as diners tuck into bottomless helpings of marinated beef short ribs, tender marble brisket, spicy pork belly, and jumbo shrimp.
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    15932 NE 8th St.
    Bellevue, WA US
  • Blue Ginger Korean Grill and Sushi
    If Korean barbecue is on the agenda, Blue Ginger Korean Grill and Sushi is a spot worth sampling. If you want a dainty meal, go elsewhere. If you want a craveworthy dish, get to Blue Ginger Korean Grill and Sushi. Pair your entree with a glass of wine or draft beer — Blue Ginger Korean Grill and Sushi has a fully-stocked bar to complement your meal. Go ahead and bring your rug rats with you — Blue Ginger Korean Grill and Sushi has kid-friendly food and seating. It doesn't get much more laid-back than Blue Ginger Korean Grill and Sushi, so dress for comfort when you come. You can also grab your food to go. Take the comfort of your own home and add great grub from Blue Ginger Korean Grill and Sushi to create the perfect night. Save some dough on parking at Blue Ginger Korean Grill and Sushi. You won't need to save up for a trip to Blue Ginger Korean Grill and Sushi — most meals cost less than $15. You can stop by at practically any time, since Blue Ginger Korean Grill and Sushi serves breakfast, lunch, and dinner.
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    14045 NE 20th St
    Bellevue, WA US
  • Dickey's Barbecue Pit
    If fine food and refreshing beverages are on your to-do list, check out Dickey's Barbecue Pit in Bellevue. Go ahead and bring your rug rats with you — Dickey's Barbecue Pit has kid-friendly food and seating. Dickey's Barbecue Pit offers convenient carryout and delivery, so diners aren't limited to the restaurant space. Worried about finding parking? Don't fret! Dickey's Barbecue Pit is located near plenty of options.
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    14150 Northeast 20th Street
    Bellevue, WA US
  • Bulgogi Korean BBQ
    Take a trip to Bulgogi Korean BBQ in Bellevue and make your next meal a good one. Parents, bring your kids along to Bulgogi Korean BBQ, where you'll find a family-friendly menu and ambience. Can't stay at Bulgogi Korean BBQ long? Pick up and go home. With meters and potential tickets, you'll thank us for our onsite parking!
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    15600 NE 8th St
    Bellevue, WA US
  • Wing Dome
    By the Numbers: Wing Dome 2 locations 7–9 wings in a pound 18 sauces, including the sambal peanut sauce made with red curry, and the western BBQ sauce made with cayenne, molasses, and brown sugar 14 gluten-free sauces 7 “alarms” (or sauce heat levels) 7 —the maximum number of minutes to eat 7 wings doused in 7-alarm sauce during the 7-Alarm Challenge, which nets you a t-shirt and photo on the Wall of Flame 0 — number of drinks you’re allowed during the 7-Alarm Challenge ∞ — number of wings you can eat during Wednesdays’ all-you-can-eat wing special
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    232 Central Way
    Kirkland, WA US
  • Willie's Taste of Soul Bar-B-Que
    facet: Main type: Traditional locale: en_US title: Willie's Taste of Soul Bar-B-Que facet_type_id: ea3eb170-5f37-1032-a27c-073d22c475c2 html_text: |- Smell is the sense most closely tied to memory. If that's the case, then Willie Turner must be in a constant state of reverie. Willie grew up in Tallulah, Louisiana—and it was there that he fell in love with slow-smoked brisket, pork shoulder, and other smokey barbecue staples. When he moved to Seattle, he brought that same passion, along with authentic recipes for made-from-scratch soul food, with him. Willie's Taste of Soul Bar-B-Que stands as a slow-smoked tribute to the southern cuisine of its proprietor's youth. Naturally, Louisiana-style barbecue anchors the menu, much like brontosaurus ribs anchored prehistoric ships. First, Willie covers brisket, ribs, chicken, links, and other meats in his signature rub. Then, he slow smokes them for hours on end, creating impossibly tender entrees. Finally, the dishes get some home-made sauce, resulting in barbecue that The Stranger praised as being "worth the trip down south to Beacon Hill." Not everything emerges from the smoker, however. Willie and his team also fry chicken (which pairs nicely with waffles at breakfast), and they cook classic soul food sides from scratch, including biscuits and greens. Their tour de Louisiana cuisine ends on a dulcet note with plates of cobbler. As for drinks, just look to a cooler filled with Faygo and Jones Soda.
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    3427 Rainier Ave S
    Seattle, WA US

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