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rewards when you pay with your linked credit card at Nagano Japanese Restaurant
Chefs turn cooking into a spectacle as they sizzle up meat and veggies on open hibachi grills
From behind blazing hibachi grills, chefs sear meats and veggies during colorful shows; sushi bar includes inventive rolls and nigiri
Cooked by a live chef right at the table, hibachi dinners include sizzling meats, fried rice, soup, and salad
Japanese-marinated skirt steak, Dominican yakisoba, Mambo fried rice, and traditional and fusion sushi rolls
-rated, Michelin-recommended dinner for two with chef’s selection of specialty sushi, plus Japanese fusion & French-inspired dishes
Asian fusion restaurant with a full sushi bar that also serves other Japanese dishes like noodles and teriyaki
Chefs at an open sushi bar craft rolls such as spicy yellowtail and white angel; diners can also bring beer from home
Flames leap from table-top hibachi grills and specialty cocktails alike at this modern Japanese lounge
All-you-can-eat sushi, hand rolls, and special rolls, served with either three drinks or teriyaki
Eel, tuna, salmon, and spicy fillings characterize a massive sushi menu with extras such as miso soup and tempura available by the piece
Quick, customizable Hibachi meals with guests choosing their base, protein, and other personal touches to create unique meals
Apart from sushi, the restaurant serves pan-Asian cuisine such as hibachi, chicken tempura, pad thai, and general tso’s chicken
An expansive menu of Japanese cuisine, consisting of hibachi and teriyaki entrees alongside specialty seafood rolls
Hot bowls of ramen noodles or rice topped with braised pork belly, soft-boiled egg, bean sprouts, and other fresh ingredients
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Chow down on specialty rolls full of lobster tempura or cucumber-wrapped tuna amidst clean, bright wooden furnishings
Fresh all-you-can-eat sushi; includes three alcoholic drinks
Eatery specializing in grilled Japanese entrees along with sushi platters
Dine on Japanese fare like teriyaki beef or tempura, or delight in a fresh and colorful sushi roll made with spicy tuna or deep-fried oyster
Menu includes yellowtail jalapeño, cucumber rolls, snow crab pizza, mongolian beef, hibachi shrimp, chicken lo mein, and curry salmon rolls
Hibachi chefs grill meat, seafood, and veggies at the table or craft delectable sushi or Chinese classics for lunch and dinner
Traditional and specialty ramen features a white broth made from slow-cooked pork ribs and comes served alongside Japanese rolls and rice
We asked a certified sake expert for tips on how to drink sake, and learned the one magic word to look for when buying a bottle.
Tempura is deep fried so perfectly, it's hard to resist
This microwave staple morphed into a decade-long gourmet trend. But just what is ramen and how did it become such a hit?
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