Bacon-wrapped scallops prelude slow-roasted Angue prime rib, barbecue beef ribs, or lobster mac and cheese
Eco-friendly restaurant adorned with the hull of a 36-foot rescue boat serves seafood and sushi made with locally caught fish .
Local seafood—often purchased right off the boat—including lobster, clams, haddock, shrimp, oysters, and scallops; sandwiches; and chowders.
Local restaurant featuring local craft beer and sweet potato fries to complement steamed crab, pulled pork, ribs, and grilled fish entrées
Plates of goat cheese and beet salad or grilled-eggplant caprese paired with pan-seared salmon or braised short rib
Bourbon-barrel-smoked brisket and pork shoulder served up alongside littleneck clams, day-boat cod, and lobster stuffed haddock
Nearly 20 categories of Asian cuisine divide a menu that includes shareable entrees and healthy options
Organic, pan-Asian cuisine ranging from sushi to hong kong shrimp to chicken pad thai
In traditional Japanese dining room with bamboo accents, chefs create rolls with fresh tuna belly, sweet potato tempura, and foie gras
All-you-can-eat steakhouse features tender cuts of Brazilian sausage, lamb, beef sirloin, and an extensive salad bar
Assembly Row eatery prepares stir-fried pork slivers, grilled ribeye teriyaki, and dozens of nigiri, sashimi, and maki rolls
Restaurant serves a wide variety of Japanese delicacies, including different kinds of sushi, dumplings, and tempuras
This family-friendly pub serves steaks and burgers made from local grass-fed beef, plus pastas, fresh seafood, and vegetarian-friendly eats.
Gluten-free and diet-conscious Asian fusion dishes flavored with fresh produce and herbs rather than MSG
Authentic Thai cuisine from the Northeast of Thailand, Kourhat City
Talented chefs prepare your food right before your eyes on an exciting Hibachi grill
Diners choose sides from a buffet table before sitting down to heap plates with unlimited grilled meat shaved directly off of skewers
Dunk the highest quality meat, fresh seafood, and freshly harvested vegetables in boiling pots of broth to make your own Japanese meal.
Menu features a variety of Japanese favorites, including teppanyaki, shabu-shabu hot pots with rib eye, and 20+ specialty maki rolls
Chef leads students through the fundamentals of picking and preparing fresh ingredients for sushi and rolls
Authentic Thai dishes such as butternut squash curry, pad thai, and tamarind duck
For $2, receive Two Free Drinks with Purchase of Two Teppanyaki Dinner
Local favorite offers a modern interpretation of classic dishes
Menu includes mushroom chow mein, mongolian beef, crab rangoon, hot and sour soup, lo mein, and fried rice with pork, shrimp, and chicken
Guests watch chefs deftly prepare multi-course meals at teppanyaki grills or enjoy freshly-rolled sushi
Japanese fine dining is served in a warm and friendly environment that boasts an authentic sushi bar
More than 35 different maki, including spicy crunchy tuna and regional rolls such as Boston, Philadelphia, and California
Japanese sashimi and sushi rolls mingle with Chinese entrees in a restaurant that hosts karaoke three nights a week
Sweet and savory crepes prepared in the Parisian tradition pair with smoothies, Nutella chocolate drinks, and leaf teas
Classic Chinese dishes such as steamed pork dumplings and kung pao chicken
Discover new restaurants, spas, things to do & more great deals added daily!
You can change your email preferences at any time
By clicking Continue, I agree to the Terms of Service and Privacy Statement
*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq