Eatery serves classic vegetarian, lamb and beef dishes alongside injera bread in a community increasingly known for Ethiopian food.
Fresh seafood rolled in creative signature sushi rolls, and fire-kissed steak from the hibachi grill
Authentic Indian dishes created by a team of chefs that each specialize in a different type of regional Indian cooking
Malai kebab, lamb biryani, and salmon masala tandoori sate dine-in eaters
In a modern, handsomely decorated dining room, guests can dig into authentic Indian dishes including lamb vindaloo and an array of curries
Menu features steamed pork dumplings with sweet soy sauce, tom yum soup, pad thai, and panang curry, as well as Japanese sushi rolls
Chefs specialize in fresh seafood, such as crab-cake sliders and lobster steamed to order, inside a maritime-themed eatery by the water
Chefs entertain diners as they prepare steak, seafood, and other dishes on hibachi grills or expertly roll sushi at the sushi bar
Test the resilience of your taste buds with bountiful curry dishes spanning from Shrimp Vindaloo to Lamb Korma, Chicken Saag and vegetarian-friendly Channa Masala in aromatic tomato, onion and garlic ...
Tandoor chicken, biryani rice, goat and lamb curries, and paneer simmering in a flavorful spinach blend
Classics such as samosas, tandoori shrimp, and chicken korma; unique dishes include kulcha bread stuffed with goat cheese and chilies
Menu features flavorful and classic Indian dishes including naan, shahi paneer, tandoori chicken, and lamb rogan josh
Indian and Nepalese cuisine prepared with fragrant spices, housemade marinades, and locally grown fruits and veggies
Traditional curries, biryani rice dishes, and tandoori specialties at a restaurant with vivid Indian artwork
Pakistani, Indian cuisine from the Wahla family’s 25 years of experience in Scotland and the United States
Master Chefs put their dazzling knife skills on full display as prepare delicious food at table-side hibachi grills
Restaurant offers modern interpretation of Indian meals, such as burrito style wrap, makhni, or vindaloo
Asian eatery near Bethesda Metro station dishes out tuna tartare, tuna tacos, ramen, and pork katsu
Traditional Thai dishes such as chicken satay, tom yum soup, and pad thai, as well as spider tempura rolls, and spicy tuna rolls
Traditional Thai dishes such as chicken satay, tom yum soup, and pad thai
Traditional Indian dishes such as samosas, curry, and naan along with house specialties including chicken tikka masala and Indian thali
one of the best Fast casual restaurants in Washington Dc area.
Traditional and modern Indian menu includes tandoori-baked whole red snapper, tender marinated lamb, and crispy pakora veggies
Vegetarian stews, chickpea curries, and paneer alongside tandoori chicken, seafood masalas, and lamb curry.
Chefs collect recipes from Kerala to Konkan to create a diverse menu of curries and tandoori dishes
Chefs draw inspiration from northern Indian recipes and culinary techniques, forging meaty, vegetarian, and vegan entrees for all palates.
Sophisticated American fare; crab stuffed salmon, blackened mahi mahi, and seafood fettuccine with fresh scallops, shrimp, and crab
Recipes draw from Japanese, Chinese, Malaysian, and other culinary traditions to make lobster pad thai, stir-fries, and other dishes
Chef prepares authentic Thai cuisine daily using fresh and quality ingredients and authentic spices
Chefs prepare meals tableside amidst flashes of flame & drumming knives or crafted, complex sushi rolls from fresh, quality ingredients
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq