They offer traditional Japanese entrees like Chicken Tempura but the star of the show here is the fresh sushi and sashimi.
Japanese steakhouse offers flame-kissed meats, seafood, and veggies on the hibachi grill alongside fresh sushi.
Asian-American fusion dishes, including 40+ maki rolls, served in a unique setting featuring palm trees and giant kabuki masks
$30 for $50 worth of Japanese cuisine and sushi.
Seasoned chefs sear steak, chicken, and seafood on a hibachi-style grill, served alongside classic and specialty sushi rolls
Wide selection of fresh maki, specialty combinations, and Japanese entrées such as seared tuna or spicy tofu steak.
Teriyaki dinners share menu space with special maki rolls stuffed with crunchy spicy-lobster salad, pepper tuna, and oyster tempura
Sushi rolls with fresh yellowtail, eel, or salmon; marinated Korean-beef short ribs charbroiled to perfection
More than 15 specialty maki rolls served alongside hibachi-grilled seafood, chicken, and steaks
Chefs roll inventive and classic sushi as guests sip imported beer and wine amid eclectic decor at tables illuminated by hanging lanterns
Massive menu features traditional Chinese and Japanese dishes such as pork fried rice, udon soup with beef, and spicy tuna rolls.
Specialty rolls include the Mini Me with spicy octopus and the Symphony with salmon and mango, alongside entrees of filet mignon and bbq eel
Japanese and Thai cuisine in an intimate BYOB dining room .
$10 for $20 worth of Japanese take-out.
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Sushi restaurant notable for its fresh, never-frozen seafood
Six-piece Regular Rolls such as Salmon Avocado and Philly Rolls and eight-piece House Speciaties such as Spider and Godzilla Rolls
A menu of Asian fusion street food combines the flavor profiles of China, Japan, Thailand, and India for a uniquely bold culinary experience
Specialty maki and sushi dinners anchor a menu of Thai and Japanese dishes.
Thai and Japanese edibles share a single menu at the Asian eatery, which serves sushi, curries, and noodle dishes.
Creative, artfully plated sushi and maki, plus hot Japanese entrees like hibachi steak and shrimp udon.
Experienced chef oversees menu of familiar and updated Japanese cuisine, including sushi rolls with Cajun-spiced king crab meat and cilantro.
for $30 Worth of Sushi, Japanese, and Thai Food.
Hibachi entrees sizzle on grills among boxy lanterns, sleek booths, and walls decorated with Japanese text.
$13 for $30 worth of BYOB Japanese fusion cuisine for two or more.
Special-ordered fresh fish used in artfully presented seafood entrees, sashimi, and sushi rolls, served in room illuminated by fireplace
$21 for $40 worth of sushi and Japanese cuisine, valid Monday–Thursday from 6 p.
$9 for $20 worth of sushi and Japanese and Thai food for two or more people.
Late-night BYOB spot open until 4 a.m. offers traditional and innovative sushi rolls and Thai dishes
Chefs chop, sear, and sizzle scallops and filet mignon at tabletop grills for teppanyaki feasts or wrap sushi rolls at an art-deco bar
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq