All-you-can-eat pork sausage, bacon-wrapped chicken, tenderloin, and pineapple carved tableside at churrascaria with hot and cold buffet
21-day aged prime steaks capped with king crab and béarnaise, and fresh diver scallops with black sesame crust & blood orange honey
Eatery with three separate dining areas, including a serene patio garden, serves upscale steakhouse staples and market-fresh sushi rolls
Burritos, tamales, and steaks smothered in savory Mexican sauces alongside fresh fajitas and traditional menudo
Skilled chefs prepare fresh and tasty sushi as well as other seafood dishes
More than a dozen specialty sushi rolls anchor the menu, including salmon crunch with panko shrimp, cucumber, and jalapeno pepper
Cozy restaurant serves fresh fish including Bluefin Tuna from Hawaii and Bakkafrost Salmon from Ireland.to please the customer’s taste
Dozens of HDTVs, draft beers, plus sports menu, including sandwiches, pizzas, burgers, and pub fare
Chefs prepares Hawaiian lunch plates weaving cuisine of Japan, Korea, and India into traditional Polynesian dishes
Guests can enjoy an array of thin-crust pizzas made with fresh vegetables and meats; vegan and gluten free options available as well
Buffet with various stations including everything from barbecue and Southern cuisine to Chinese dishes and seafood staples
From the traffic-light-inspired service, to the seemingly endless array of meats, here's what to expect when you dine at a Brazilian steakhouse.
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