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Diners customize sandwiches ranging from BLTs to vegetarian options by writing their orders on sandwich bags
Menu includes authentic cheesesteaks & hoagies with high quality ingredients, Pennsylvania Dutch birch beer, Frank’s soda, and TastyKakes
Award-winning subs pack fresh ingredients such as roasted turkey, coleslaw, and roast beef, beneath hot or sweet peppers
At The Trough Sandwich Kitchen, chefs craft unique, hearty sandwiches from scratch, like chashu pork, topped with pickled ginger and mayo
Cafe offers all-natural farm-to-desk food, such as salads, sandwiches, deli platters, soups, burgers, and drinks
Family-owned deli serves up made-to-order sandwiches, soups, and salads
Enjoy several delicious deli prepared meals in a warm and comforting environment
The bistro serves healthy breakfasts, lunches, and snacks such as sandwiches, flatbread pizza, or soups
How America's strangest sandwich came to be a staple of Chinese restaurants in St. Louis
It's been a deli and diner staple for more than 100 years. But how did the reuben sandwich become such a superstar?
Which take on the philly cheesesteak is the best? And which hardly deserves the name “cheesesteak”?
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