Local neighborhood joint, offering a wide-ranging seafood selection, including oysters, sashimi, New Zealand salmon, ceviche, and chowder.
This Groupon is not valid towards fish by the pound, orange roughy, Cajun catfish, or crab seafood soup.
$14 for $20 worth of seafood.
Kung pao shrimp, roat duck, moo shu pork, orange peel chicken, Mongolian beef with bamboo, beef chow mein, stir-fried lobster, and tilapia
Oysters topped with ceviche, fish tacos, and the house specialty shrimp cocktail anchors a menu that includes other Mexican favorites
$17 for$30 worth of Mexican-style seafood.
Authentic French café serves sweet and savory crepes, specialty sandwiches, and meat and seafood dinners .
Kosher-friendly rolls with imitation crab, tempura combos accompanied by miso soup, salad, and rice, and more than 100 sushi rolls
Come for the chicken, whether you like it glatt kosher and fried or prepared in familiar Chinese dishes such as kung pao or general tso’s
Rustic decor restaurant serves customers freshly prepared meals through collaboration between farmers, butchers, and chefs
An authentic Parisian Chinese, Japanese, Kosher Fusion restaurant bringing fine cuisine to the middle of Los Angeles
Savory ramen paired with seared salmon rolls and spicy-tuna-topped Idaho rolls stuffed with crunchy potato fries
French-style cafe that draws many European expats serves up Le Cheval ham, swiss, and fried-egg sandwiches, croissants, and beef bourguignon
A local institution, this restaurant does a lot more than grill perfect house-aged steaks with breakfast, lunch & late-night offerings too
Steamy bowls of soup, traditional noodle dishes, and spicy curries
Classic French dishes such as mussels poulette in an atmosphere akin to an intimate Parisian bistro
Glasses of wine accompany a three-course meal with appetizers, entrees, and desserts
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, cheese bread, and cheesecake
Restaurant with white-washed turrets serves rustic French fare such as burgundy-sauced frog legs & duck l’orange
The American steakhouse institution can sate diners with surf-and-turf combos, hearty pasta bowls, and an unlimited salad bar
At this bright, two-tiered hot spot chefs pair fusion entrees and 50+ specialty rolls with cocktails made with freshly squeezed juices
Communal diners dunk meats and veggies into a pot of boiling broth, producing cooked bites and a flavorful soup
Crispy eggrolls, spicy kung pao chicken, and dim sum bites await at this Asian buffet, along with and Western ribs, steaks, and pasta
Chinese staples and regional speicalities
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, and cheese bread
Simmering broths filled with savory seafood, spicy kimchi, curried meats, and more at this home for traditional Taiwanese food.
American steakhouse institution satisfies diners with surf and turf combos, hearty pasta bowls, and an endless salad bar
Diners fill up at an Asian-fusion Hot Pots featuring dozens of meat, seafood, and vegetable options paired with beer or soft drinks.
Chefs prepare teppanyaki steak and seafood dishes on tableside grills as sushi-smiths slice up ornamental rolls in the trendy dining room.
Steakhouse staples such as blue-cheese-stuffed filet mignon and lightly blackened ahi tuna; live entertainment six nights a week
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq