$14 for $25 worth of sushi and Japanese cuisine Friday or Saturday.
The menu includes classic rolls, such as the California roll and the tuna-avocado roll, plus entrees such as tofu teriyaki, chicken hibachi, and Japanese garlic steak.
Classic Japanese dishes, such as hibachi-grilled steak and shrimp tempura, served alongside inventive fusion-style rolls.
Diners can enjoy a variety of Japanese dishes, from seafood udon to chicken teriyaki to sushi and sashimi.
for $25 worth of Japanese food for groups of two or more, valid Friday–Saturday.
Chefs at trendy sushi joint craft traditional and creative rolls for diners primed with pre-meal soup and salad
Chefs create Japanese dishes including specialty sushi, hibachi, and teriyaki dinners.
All-you-can-eat sushi, hand rolls, and special rolls, served with either three drinks or teriyaki
Diners enjoy delicious Japanese fare, digging into dishes such as donburi, tempura, sushi rolls, and more.
International restaurants allow you to relive another country's cuisine without having to call its embassy for that recipe you used to like.
$13 for $25 worth of Japanese food for two, valid Friday–Saturday.
Sushi rolls include the Dragon roll stuffed with eel and the Yummy roll with yellowtail, caviar, spicy tuna, and asparagus
$9 for $20 worth of Japanese food for lunch, valid any day.
$13 for $30 worth of sushi and Japanese cuisine.
Popular Japanese restaurant serves up classic sushi rolls, hibachi grill items, Asian-fusion style entrees, and more.
Enjoy the artistic offerings from Hana Sushi & Steak House with this deal for $30 worth of Japanese Cuisine for only $15.
Japanese fare is one of the most beautifully presented, adding extra oomph to dishes that are already a lesson in taste.
Electrify your eating experience with fare prepared with precision and hand-selected ingredients with this offer at Ginza Japanese Restaurant, good for $20 worth of Japanese dinner dining for $10.
Sake or wine pairs with four oysters, infused artichoke dip, and edamame
For $1, receive 20% Off $50 or More of Japanese Cuisine .
Fresh-prepared rack of lamb, mushroom steak, and white ricotta wood-fired pizza; wine tasting with four glasses and an antipasto plate
Restaurant right on the water serves all kinds of seafood and Steaks
and stir-fried japanese eggplant and bean curd ($10.
Italian-inspired seafood such as risotto with clams or mussels mingles with classic fish ‘n’ chips, rib-eye steaks, and pork chops
An American fare restaurant with culinary surprises and well-known signature dishes
Glatt Kosher cuisine made with meat and poultry delivered fresh from a butcher shop owned by the same family that operates the eatery
Chefs sear marbled new york prime sirloin and dice fresh sashimi-grade tuna to satisfy appetites amid white tablecloths and chandeliers