Signature sushi rolls, teriyaki and hibachi steak, and fresh sashimi
Home-grown recipes using fresh ingredients and never-frozen hand-tossed dough ensure a better pizza
Classic Japanese dishes, such as hibachi-grilled steak and shrimp tempura, served alongside inventive fusion-style rolls
Dig into crispy fried chicken, fluffy buttermilk biscuits, and more at this popular chain
Snack on a range of Indian and Pakistani dishes at the restaurant’s weekend lunch buffet.
Enjoy delicious Indian dished such as Tandoori Shrimp, Paneer Tikka Masala, and Lamb Vindaloo
Brazilian restaurant that continues the traditions of Gaucho meat cooking style Churrasco.
Certified Angus and USDA Prime steaks served with a choice of eight toppings such as butter-poached lobster tail and blue cheese
More than 160 expertly spiced, traditional Indian dishes, including paneer masala, lamb rogan josh, and chicken dhingri
Diners can enjoy a variety of Japanese dishes, from seafood udon to chicken teriyaki to sushi and sashimi
Menu includes tuna tartare, linguine with clams and bacon, osso buco, eggplant alla parmigiano, tuscan meatballs, and lasagna al forno
Italian joint dishes out fried calamari, meatball sliders, penne bolognese, short rib, and pear blue cheese pizzetta with crispy proscuitto
Hand-cut fries and appetizers such as irish egg rolls join burgers topped with ingredients such as irish bacon and Guinness barbecue sauce
Spices, flavors, and textures all come together inside a restaurant that surrounds visitors with amber tones and pebble stone accents.
From the merchant: The internationally renowned Chowpatty Restaurant has been dedicated to serving highest quality Indian cuisine since 1990.
Guests dip treats in a decadent selection of melted chocolates
Eatery dishes out mussels marinara, sirloin steak, grilled swordfish, barbecue chicken, and alentejana, pork served with clams
Indian dishes such as palak paneer and vegetable biryani served alongside crispy rice pancakes stuffed with a variety of veggies and spices
Fresh-prepared rack of lamb, mushroom steak, and white ricotta wood-fired pizza; wine tasting with four glasses and an antipasto plate
Custom-grilled steaks range from a 36-ounce porterhouse for two to filet mignon and New York strip
Groups feast on 24 slices of brick-oven pizza at a restaurant that’s been run by the Sciortino family since the 1930s.
Enjoy award-winning brick-oven pizzas and Italian entrees and pastas in a bistro setting or at home
Appetizers such as fried calamari start off meals of 10-oz. chipotle burgers, and white clam pizza
Cooks treat patrons to upscale diner eats, such as stuffed portabello appetizers, burgers on brioche baked onsite, and seafood pasta
Menu includes paneer biryani, chili cilantro naan, aloo gobi, goat vindaloo, vegetable spring rolls, crab curry, and chicken fried rice
Integrating traditional recipes with new trends, Hotoke Restaurant offers an eclectic dining experience you’re sure to enjoy.
Spacious three-story restaurant in restored century-old building serves up American grill cuisine and handcrafted beers .
Cooks toss wings in 25 sauces, including roasted garlic and Kickin’ Bourbon; wings pair with cheesesteaks and deep-fried Oreos
Diners dig into a variety of hearty Southwestern dishes, such as soft-shell tacos, lime-braised pork, and fresh watermelon salad
The staff at Sushi King Japanese Restaurant specialize in preparing amazing food and providing superb customer service.
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq