Wash down curry with some cold lassi at Tandoor — this Indian eatery is a must-try.
At Tandoor, mindful eaters won't have to count calories
the menu is a mix of low-fat, healthy fare that will keep you on the right track.
Take the kids along too — this restaurant is a great spot for families with food that even little ones will love.
Surf the web from your tablet or laptop on Tandoor's complimentary wifi.
On warmer days, you can take advantage of Tandoor's al fresco patio seating.
Reserve a table ahead of time and avoid the lines.
Hosting a swanky shindig? Call up Tandoor for their catering services.
Getting your food to go is also an option.
Many diners choose to drive to Tandoor, as there are numerous parking options nearby.
Cyclists are in luck. Tandoor provides bike parking.
Tandoor is creating dishes any foodie will love at around $30.
Head on over to Tandoor first thing in the morning or last thing in the evening — Tandoor is open for breakfast, lunch, and dinner.
For tasty fare with an Indian twist, look no further than Tandoor.
Get your naan on at Merrillville's Taste of India Chicago, and enjoy authentic Indian fare that's hard to beat (as ratings prove).
Tots and tykes will be right at home at this restaurant with its kid-approved food and ambience.
Or, take your grub to go.
For patrons' convenience, nearby parking is readily available.
Prices are a bit on the higher side, so this might be a good pick for a special night out.
So if Indian fare is on the menu for tonight, why not make sure it's the best in town? The top-notch cuisine at Taste of India Chicago is just waiting to be had.
When Indian fare is on your mind, pay Taste of India Chicago a visit and give into your craving.
Whether you are looking for a slice of pizza or a whole pizza pie, Merrillville's Sbarro offers a wide variety of pizza types and sizes.
Both low-fat and gluten-free menu items are offered at Sbarro.
The dress code at Sbarro is as relaxed as the ambience, so wear whatever suits you.
For those in a rush, the pizzeria lets you take your food to go.
Pull into one of the many parking spaces nearby if you choose to drive to the pizzeria.
So head on over to Sbarro and order a pizza filled with all of your favorite yummy toppings.
Bite into freshly baked naan bread at Sam's Rasoi Restaurant, an Indian restaurant in the Oak Forest area of Oak Forest.
Throw on your favorite T-shirt and head out the door — dining at Sam's Rasoi Restaurant is all about comfort.
Feed the gang at your next get-together with catering from Sam's Rasoi Restaurant as well.
Looking for a deal on parking? Free parking is easily accessible in the parking lot next door.
You can take it easy on your wallet at Sam's Rasoi Restaurant — prices are generally less than $30 per person.
The Indian food at Sam's Rasoi Restaurant is filled with many flavors. Stop by today and try some of the tasty dishes.
While there’s no shortage of places to eat on Devon Avenue, only a handful has brain on the menu: Sabri Nihari happens to be one of them. The Pakistani eatery seasons this classic dish with an array of herbs, leading one Centerstage reviewer to proclaim, “you won’t find a better version in Chicago.” Equal care goes into the restaurant’s less-adventurous dishes, from made-from-scratch samosas to the chef special sabri nihari—a generous portion of beef tender enough to cut with a fork.
When it comes to desserts, chefs complement traditional favorites such as jasmine-infused kheer with the lesser-known kulfi—a dense version of ice cream that was once only available in Pakistan.
As anyone living the vegan, raw-foods, or gluten-free life knows, eating out on a regular basis isn't all peaches and non-dairy cream. That's why Arya Bhavan—a 100% vegan restaurant—teaches folks how to create restaurant-grade meals during cooking classes. Whether you're a new convert who needs to start with ingredient basics, or a long-time vegan in need of new recipes, a range of classes to accommodate your skill level. Most classes focus on Indian-style recipes, such as aloo gobi (cauliflower and potatoes) or chana masala (a chickpea stew). With any class, students get to sample Indian teas, enjoy the prepared dish, and leave with their pockets stuffed full of culinary tips and tricks.