makes Italian and Sicilian dishes from scratch using family recipes.
Traditional Italian food served family style including pizza, pasta, and more.
Half-pound burgers, Italian dishes, and pizza served in comfortable, family-friendly restaurant.
Restaurant run by brothers uses fresh ingredients for eggplant and mozzarella panini, slow-roasted Italian beef, and buffalo chicken wraps.
A flaky crust and tons of molten cheese mark the deep-dish pizzas at this iconic Chicago eatery from the creators of Pizzeria Uno
Pizza made with fresh dough lines the expansive buffet, along with pasta, salads, and desserts
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for $25 worth of Italian dinner for two or more.
Casual cuisine including sausages adorned with peppers or gravy, juicy Italian beef sandwiches, and thin-crust and deep-dish pizzas.
Italian-beef sandwiches, burgers, gyros, and pizzas layered with toppings.
Menu includes fried zucchini, ribs, burger with pizza sauce and mozzarella, veggie subs, taco pizzas, meal ravioli, and breaded shrimp
$11 for $20 worth of Italian food and drinks .
Wanting to bake a suitably patriotic pie, Esposito took inspiration from the Italian flag and created an arrangement of red tomatoes, green basil, and white buffalo mozzarella.
Gourmet Italian sausage, bacon, fresh garlic, ricotta cheese, and more top 16” thin-crust or Chicago-style deep-dish pizzas.
This shop whips up artisan wood-fired pizzas with imported ingredients; specialty pies include a jalapeno popper pizza
Wine accents southern Italian feasts of lobster ravioli, ribs, and specialty pizzas, and catering brings the feast to customers’ parties.
Specialty pizzas include meat lovers, vegetarian, and Bellisima with chicken, barbecue sauce, and red onion; can order extra toppings
Old World family recipes and wines decorate menu of authentic Italian restaurant on North Side.
Authentic Italian entrees such as handmade pasta stuffed with lobster meat and slow-cooked veal shank in rich red sauce.
Massive menu features deep-dish pizzas loaded with pepperoni and sausage, homemade lasagna, and chili-cheese burgers
Little Villa Pizza is a family owned restaurant that offers pizza and other Italian favorites made with fresh ingredients.
Ritz-Carlton veteran chef Bob Airdo crafts upscale northern- and southern-style Italian dishes.
$12 for $20 worth of pizza and family-style Italian food.
Rustic, wood-grained furnishings and northwoods-inspired decor surround meals of double-decker pizzas and icy mugs of draft beer
Pizzeria dishes out Italian meals loaded with cheese pizza, garlic bread, and pasta with homemade marinara or meat sauce.
Thin-crust pies topped with pepperoni, bell peppers, mushrooms, bacon, black olives, hot giardiniera, jalapeños, and more
Italian deli offers up everything from spaghetti and meatballs to Subs and Italian paninis with calamari, octopus, cuttlefish, and shrimp.
Specialty pizzas, such as a Taco Pizza and sauce-less white pizza, complement build-your-own creations, sandwiches, and wings
National headliners and up-and-coming comedians take the stage at legendary club’s space inside Gino’s East River North
Diners enjoy classic Italian cuisine and drinks from a menu that includes pastas, sandwiches, salads, and pizzas.
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq