First time here and loved it! Service was excellent, ambiance was perfect for date night (including live music), and the food was exquisite! We ordered the fried calamari appetizer (not the traditional mini squid, more like strips with a thicker crispy breading and a creamy dipping sauce--delicious, but if you are expecting the standard fried calamari you will be in for a surprise). We split one of the green salads, quite a large portion and it 6hit the spot! For our entrees, I enjoyed the lobster ravioli in a creamy red sauce complete with succulent chunks of lobster (spice level customizeable). My fiancee ordered a mushroom and chicken dish served atop penne pasta (reminded me of chicken marsala). I would order both again, they were so delicious! Glass of red blend tied it all together--and of course, the complimentary foccacia bread complete with olive oil and balsamic dipping sauce, warm from the oven (pro tip: save some for dipping in the lobster ravioli sauce!).
