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Diners customize sandwiches ranging from BLTs to vegetarian options by writing their orders on sandwich bags
Deli whips up classic sandwiches stuffed with pastrami, smoked turkey, and egg salad to pair with sides such as macaroni salad and chips
Dig into deli sandwiches customized with your choice of toppings and paired with creamy frozen yogurt
Guests can choose from a variety of drinks, including coffee, iced tea, and smoothies, as well as meals like Buddha Bowls and avocado toast
Steaming mochas and lattes served alongside light dishes such as spinach-and-mushroom omelets, turkey paninis, and veggie wraps
At The Trough Sandwich Kitchen, chefs craft unique, hearty sandwiches from scratch, like chashu pork, topped with pickled ginger and mayo
Cafe offers all-natural farm-to-desk food, such as salads, sandwiches, deli platters, soups, burgers, and drinks
How America's strangest sandwich came to be a staple of Chinese restaurants in St. Louis
It's been a deli and diner staple for more than 100 years. But how did the reuben sandwich become such a superstar?
Which take on the philly cheesesteak is the best? And which hardly deserves the name “cheesesteak”?
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