Continuing a family tradition that started in 1933, this restaurant offers a large variety of coal-fired pizzas and other Italian dishes

Italian staples, from pastas to pizzas, served in a cozy environment with varying fresh ingredients and toppings to choose from

Patsy and Carmella Lancieri opened their first pizzeria in 1933, filling their menu with traditional recipes direct from the Old World

Owned by a family with a passion for Italian food, this eatery serves up pastas, risottos, and salads

Plates of calamari share table space with shrimp-parmigiana hero sandwiches, baked shells with ricotta and veal picatta in casual pizzeria

The bakery offers wood-fired pizzas and paninis, as well as specialty coffee, fresh-baked pastries, cakes, and gourmet desserts

Long-running family restaurant serves specialty pizzas and hearty pastas

Chef with background in haute cuisine uses farm-fresh, locally sourced ingredients, such as wild mushrooms, scallions, and prosciutto

Menu features gourmet pizzas along with stromboli, calzones, and sandwiches

Pizza enthusiasts can enjoy their favorite dish at a local pizzeria

Huge slices or entire made-to-order pies of New York–style pizza made with hand-tossed crusts

Classic Italian pizzas served alongside sashimi, Middle Eastern pita sandwiches, and sweet potato gnocchi

Plates of calamari share table space with shrimp-parmigiana hero sandwiches, baked shells with ricotta and veal picatta in casual pizzeria

A casual pizzeria bakes all manner of pizza with a variety of toppings, such as butternut squash or fig jam

With more than 30 years of experience, this family-owned pizzeria provides mouthwatering Italian food for dine-in or take-out

Made-to-order thin-crust pizzas topped with fresh meats and cheeses, as well as traditional entrees and hearty appetizers

Thin-crust pizzas with handmade mozzarella, fragrant tomato sauce, and fresh toppings are baked in coal-fired brick ovens

Traditional pizza and Italian restaurant serving specialty pies and authentic dishes like eggplant parmigiana and salmone alla nonna

Restaurant offers a variety of Italian cuisine specialties including salads, paninis, pastas, soups, and pizzas as well as kid’s menu

Customers of this Italian restaurant can enjoy pizza with a variety of toppings as well as order pasta, tortellini, or parmigiana

Pizza enthusiasts can enjoy their favorite dish at a local restaurant