Waiters rotate around tables with unlimited servings of beef sirloin, brazilian sausage, and lamb at the churrascaria
This family-friendly pub serves steaks and burgers made from local grass-fed beef, plus pastas, fresh seafood, and vegetarian-friendly eats
Salmon rillettes, boeuf bourguignon, and lamb tangine served in an intimate setting that evokes a sultry experience
$29 for $50 worth of American steakhouse cuisine for dinner.
$18 for $30 worth of Brazilian steak-house cuisine for parties of two or more.
$25 for $40 worth of steakhouse food for two .
The headchef serves a fine selection of American dishes
Dig into cassava fries with pork ribs or sausage, try tender ox meat, or opt for a burger, all of which complement fresh fruit juices
For $2, receive Two Free Drinks with Purchase of Two Teppanyaki Dinner
Diners enjoy maki rolls filled with spicy salmon & soft shell crab tempura, or Chinese favorites including beef chow mein & sesame chicken
Two sushi chefs teach up to 32 students how to make rice and craft tightly rolled maki, giving detailed instructions to take home
At exhibition stoves, chefs artfully flip chicken, steak, and seafood on a hibachi grill, giving diners a show while they eat
Bacon-wrapped scallops prelude slow-roasted Angue prime rib, barbecue beef ribs, or lobster mac and cheese
Eco-friendly restaurant adorned with the hull of a 36-foot rescue boat serves seafood and sushi made with locally caught fish
Seafood dishes such as baked haddock and fried clams highlight a pub menu that’s distinctly New England
Restaurant opened in 1935 serves fresh seafood, steaks, sandwiches, and local brews among fireplaces and exposed wood beams
Local seafood—often purchased right off the boat—including lobster, clams, haddock, shrimp, oysters, and scallops; sandwiches; and chowders
Prime rib and crab-stuffed lobster headline a menu of steaks and seafood at this fireplace-lit, quarter-century-old area staple
Authentic Thai cuisine from the Northeast of Thailand, Kourhat City
Local restaurant featuring local craft beer and sweet potato fries to complement steamed crab, pulled pork, ribs, and grilled fish entrées
Pit masters smoke brisket for more than 12 hours, stuff burritos with pulled pork, and top plates with racks of St. Louis–style ribs
Authentic Thai dishes such as butternut squash curry, pad thai, and tamarind duck
Sweet and savory crepes prepared in the Parisian tradition pair with smoothies, Nutella chocolate drinks, and leaf teas
Dishes such as seafood alfredo, braised short rib, and statler chicken risotto served in a casual restaurant overlooking the harbor.
Nearly 20 categories of Asian cuisine divide a menu that includes shareable entrees and healthy options
This Southern-style barbecue joint serves everything from Texas-style brisket to St. Louis ribs to smokey fried chicken
Boneless wings and gourmet fries served alongside inventive burgers with toppings such as pulled pork, fig jam, or fried mac and cheese
The restaurant provides services including brisket, pulled pork, ribs, and the ever-popular Texas hot links
A company with over 25 years of experience offers concessions from carts at every home Red Sox game
Diners enjoy a taste of French cuisine with this dinner, which includes bites of beef bourguignon, foie gras, a crisp salad, and more
For $1, receive 10% Off $40 Or More
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq