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Dig into curry dishes, ranging from green to red to panang, along side tom yum soup, stir fries, and lemongrass chicken
Grilled shrimp, maki rolls, and miso soup are all on the menu at this Japanese buffet restaurant
Sushi rolls, poke bowls, chicken teriyaki, and other delights await the patrons at this laid-back Japanese restaurant
Chinese cuisine and a karaoke lounge offers 2-staged 7 days a week high-energy memorable experience for all musically-gifted participants
Spacious restaurant with a lounge serves Hong Kong–style specialty dishes and dim sum such as beef porridge, scallop balls, and sticky rice
Guests can tease their palates with a variety of Szechuan courses, such as chow mein noodles or Shanghai special
Chefs at teppanyaki tables dazzle patrons as they flip shrimp and sizzle chicken over flames
Khao kluk kapi, also known as shrimp-paste fried rice, might be the funkiest, most flavorful Thai dish you haven't ordered—yet.
A Thai food expert shares 6 tips for decoding if your favorite pad thai spot is the real deal.
Slowly walk away from the crab rangoon.
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