Authentic recipes and Italian home-inspired atmosphere make this restaurant a place to relax and try classics, such as Fettuccine Alfredo

Patrons can enjoy American fare such as braised brisket served in a sunlit space with high ceilings

Diners can choose from their menu of Northwest favorites such as pizza, pasta, sandwiches and appetizers

Guests can enjoy Thai dishes like house curry noodle, soy curl, khao tom, and more in the comfort of their own home

Brawny burritos, tacos, and tortas on toasted bread, served with a range of housemade salsas ranging from mild to Pica Pica sauce

Customers can mix ‘n match from all six restaurants and have a taste of various American, Asian, Mexican, and BBQ dishes

Spacious restaurant with a lounge serves Hong Kong–style specialty dishes and dim sum such as beef porridge, scallop balls, and sticky rice

Diners can enjoy a wide selection of healthy food prepared daily made from fresh, locally-grown ingredients

Grilled shrimp, maki rolls, and miso soup are all on the menu at this Japanese buffet restaurant

Head chef Deb Serkoian crafts seasonal dishes with local, organic ingredients in restaurant named OpenTable’s Diners’ Choice in 2012 - 2015

Members receive complimentary tastings 2 for 1 tastings and purchase discounts at participating wineries If this will fit and not be cut off

All natural, slow cooked, scratch made BBQ with all the trimmings! Our menu includes the classics along with burritos, fries and burgers

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Sizzling meats, veggies, and cheeses come together in a broad menu of Mexican favorites

Clients may taste authentic Mexican dishes, try traditional drinks, enjoy delicious spices, and spend time in a friendly environment

Clients can taste freshly-crafted Brazilian dishes made from high-quality ingredients by a professional chef

Signature burgers inspired by American culture utilizing fresh, local ingredient

Quality Asian cuisine prepared by skilled and dedicated cooks, who make dishes like nigiri sushi, miso soup, or mongolian beef

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Clients can tuck into freshly-made Mexican dishes such as Chorizo Gringa Quesadilla, Queso Flautas, Pastor Tacos, and many more

Chefs at teppanyaki tables dazzle patrons as they flip shrimp and sizzle chicken over flames

Sizzling meats, veggies, and cheeses come together in a broad menu of Mexican favorites

We recommend to try one of our bold burgers and some lumpia.

Skilled chefs prepare mouthwatering large and small pizzas with one topping of choice, which clients can pick up at the facility