Restaurants in Modesto


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  • Dream Dinners Modesto
    Dream Dinners founders Stephanie Allen and Tina Kuna want to help families gather around the table for delicious meals. Like many parents throughout the country, the two women tried to coordinate a family dinner, but their efforts were often thwarted by hectic schedules. As a dinnertime strategy, Stephanie began to prepare meals with fresh, raw ingredients and then freeze them so they could be quickly thawed and cooked during the week. This tactic became popular with her family. Before long, friends, friends of friends, and chimpanzee families that mimicked their friends wanted to learn her secrets. With help from Tina Kuna, she established the first Dream Dinners location, and the successful food-prep business has led to the creation of more than 90 stores in less than three years. At each Dream Dinners location, customers find all the culinary tools to prepare a nutritious meal—everything from fresh ingredients to meal-packing materials. Each week Dream Dinners features a new menu of fix-and-freeze dinners that can be made for up to six people, providing customers with numerous options for planning quiet meals at home or dinner parties with friends. All ingredients are precut and measured to ensure an error-free fixing.
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    4048 Dale Rd.
    Modesto, CA US
  • J's Coffee House & Grill
    The whirr of the espresso machine counterpoints the sizzle of the grill at J's Coffee House & Grill. Here, baristas blend lattes and cappuccinos to help kick-start mornings without fitting people with an actual kick-starter. Panini sandwiches and wraps loaded with cheese and meat come hot off the grill , and customers seeking sweet options can choose from a selection of coffee-friendly pastries.
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    2601 Oakdale Road
    Modesto, CA US
  • Harvest Moon Restaurant
    In the fresh breeze of the outdoor patio, guests savor Harvest Moon Restaurant’s full breakfast, lunch, and dinner dishes, which draw inspiration from the sea’s multitude of flavors, mixed with classic Southern influences. The restaurant’s bright, cheery walls create an energizing atmosphere for meals, inspiring guests to seize the day or the potted plant that’s taking up the last patio table.
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    1213 I St
    Modesto, CA US
  • Mountain Mike's Pizza
    Mountain Mike?s Pizza keeps belly bearings well lubricated with its selection of topping-laden pizzas, oven-kissed sandwiches, and more. Like a fleet-footed yeti, Mountain Mike?s Pizza's menu deftly scales rocky heights with its selection of mountain-themed specialty pizzas, such as the 12-inch Everest and Snowy Alps pizzas, each stacked with a savory selection of Old World pepperoni, onion, olives, and more ($17.99). With two types of crust, four sauces, and 26 toppings, diners can craft their own perfect pies.
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    1221 E Orangeburg Ave
    Modesto, CA US
  • Firkin and Fox
    The Firkin & Fox sparks sputtering hunger engines with a menu of traditional British edibles and pub grubables. Explore the beer-battered strata of the traditional fish 'n' chips ($9.99 for one piece, $12.99 for two) or the crisped crust of the chicken pot pie, whose edible atmosphere consists of pulled chicken, vegetables, and gravy ($10.99). Bun-centric diners can opt for the Firkin burger, with jack cheese, bacon, and bourbon-chipotle onions ($10.99), or the chili-cheese dog, a beef frank draped in homemade chili and melted cheese ($9.99). For those that enjoy more fermented accompaniment with their meal or live-action chess game, Firkin & Fox offers 16 different beers on tap, such as Hops of Wrath and Boddingtons, and stows a selection of house and premium wines.
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    1111 I St
    Modesto, CA US
  • Johnny Carino's - Modesto, CA
    When it came time for the team at Johnny Carino’s to come up with some new recipes, they began rifling through their personal cooking histories. Executive chef Chris Peitersen took his first kitchen job at a barbecue joint when he was 14, so he was primed to create italian baby back ribs. By infusing brown sugar barbecue sauce with balsamic vinegar imported from Modena, he’s given the marinade a more acidic bite than typical barbecue sauces. As the ribs slowly roast and char on an oak grill, he bastes on his creation before finishing the dish with a dusting of parmesan. The ribs are one of Carino’s many menu items that follow the restaurants’ approach of classic Italian preparations modified by forward-thinking flavor combinations. Diners will find a Black Angus burger capped with mozzarella and fried pepperoni, or sautéed tilapia spiced with garlic and jalapeño. Other signature dishes include the 16-layer lasagna, Skilletinis that sizzle with spaghetti and a choice of meat, and tiramisu made from scratch.
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    3401 Dale Road
    Modesto, CA US

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