Breweries in Mount Vernon


Select Local Merchants

  • Gun Hill Brewing
    Van Cortlandt Park's Revolutionary War battle site not only provided Gun Hill Brewing with its name, but its mission as well. Located yards away from the brewery, Gun Hill inspired the brewery's founders to craft beers that reflect their local pride. Using ingredients from New York farmers whenever possible, the team creates a diverse lineup of unfiltered microbrews. These include a sessionable golden ale with a hint of savory spice, an American-style IPA brewed with five hop varieties?including whole-cone simcoe and citra hops?and Void of Light, an ink-black, foreign-style 2014 Great American Beer Festival Gold Medal winning stout with toasty aromas of espresso and cocoa.
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    3227 Laconia Ave
    Bronx, NY US
  • The Bronx Brewery
    The team at Bronx Brewery is determined?maybe to the point of obsession?to brew the best pale ales on the East Coast. Eschewing whimsical names and other gimmicks, the brewers' no-nonsense approach produces year-round beers, seasonal selections, and even limited batches that are aged in oak wine and spirit barrels. Fans can get a sneak peak into the brewery's processes during tours throughout the week, which explain the facility's equipment and processes. Before and after tours, groups can relax in the tasting room while playing board games or foosball, drinking fresh brews, and snacking on food from the tasting room or ordered in from one of the delivery menus available.
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    856 East 136th Street
    Bronx, NY US
  • SingleCut BeerSmiths
    The brewers at SingleCut BeerSmiths are humble enough to recognize one important truth: they're slaves to yeast. And that's a lucky break for their customers, because only brewers who are willing to wait on perfect fermentation create perfect brews. Which is precisely what these beersmiths do: make perfect brews with the best ingredients available, just like witches who grow their own eye of newt. Six beers are on tap year round, not only at the brewery's tap room, but also at handpicked pubs in the area. These include a white lager, citrusy IPA, and a mahogany ale. The tap room also keeps a few seasonal brews behind the bar, from a honey-sweetened kolsch named Derek to a rum-barrel-aged dark lager called John Michael. Set up shop in the tap room with a round and some plates of pub food to sample a few.
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    19-33 37th St.
    Astoria, NY US
  • Brew House
    The warm, always affable staff oversees a symphony of clinking glasses at Brew House. They maintain a convivial atmosphere that features plenty of brews, bar food, and flat-screen TVs airing sports. With bottles of Corona or Sam Adams, the staff serves housemade empanadas, coconut shrimp, and Brew House fries topped with cheese, bacon, and green onions with a side of gravy. The kitchen team’s grill also turns out sandwiches, wraps, and a Cowboy burger topped with cheddar, bacon, barbecue sauce, and onion rings. Exposed brick walls, rich wood paneling, and gold-patterned hanging lamps welcome patrons to cozy booths, whereas a seat at the bar affords the best look at the TVs and more liquor bottles than Winston Churchill had in his vault.
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    924 Hillside Ave
    New Hyde Park, NY US
  • The Porterhouse Brewing Company at Fraunces Tavern
    As one of the last Colonial buildings remaining in New York, Fraunces Tavern gives patrons a sense of what life was like nearly a century before America’s nationhood. Built in 1719 as a merchant's residence, the building was purchased by tavern keeper Samuel Fraunces in 1762. It soon became a hotbed of pre- and post-Revolution activity. This includes a visit from George Washington in 1783, during which he stood in The Long Room and delivered a farewell address to officers of the Continental Army. Today, Fraunces Tavern functions as both a museum and a restaurant operated by Dublin-based The Porterhouse Brewing Co. Preserved to retain its original Colonial appearance, the dining room is defined by its plank floors, stalwart wood tables, and bench seating. At the bar, brass dispensers pour microbrews such as the Plain Porter, which has won multiple distinctions from The Brewing Industry International Awards. The Dingle Whiskey Bar, a secluded part of the tavern, invites whiskey aficionados to lay down their muskets, take off their tricorn hats, and relax in front of a crackling fire.
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    54 Pearl Street
    New York, NY US
  • Heartland Brewery Chophouse
    At Heartland Brewery Chophouse, you can build-your-own burger in a laid-back setting. No need to miss out on Heartland Brewery Chophouse just because you are avoiding fat or gluten. The burger joint has tons of options that can accommodate your dietary needs. Pair your entree with a glass of wine or draft beer — Heartland Brewery Chophouse has a fully-stocked bar to complement your meal. Eat out with the little ones at Heartland Brewery Chophouse, and don't waste time scurrying for a sitter. Have a big celebration coming up? Consider the private room at Heartland Brewery Chophouse, perfect for large groups of revelers. Unwind on a budget, and enjoy happy hour's low-cost beers and simple eats. Weeknights are busy for Heartland Brewery Chophouse, so call ahead and make a reservation if you can. Heartland Brewery Chophouse welcomes laid-back diners, so there's no pressure to throw on heels or a tie. The burger joint has catering services as well. Or, take your grub to-go. For those who can't find a spot on the street, Heartland Brewery Chophouse provides access to a nearby garage. If you feel like saving gas, opt for public transportation, with stops conveniently located at Times Sq - 42 St. (S), 42 St. - Bryant Pk (B, D, F, M), and Times Sq - 42 St. (1, 2, 3, N, Q, R). A mid-priced establishment, Heartland Brewery Chophouse offers meals that typically cost about $30 or less.
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    127 W 43rd St
    New York, NY US

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