Cooks treat patrons to upscale diner eats, such as stuffed portabello appetizers, burgers on brioche baked onsite, and seafood pasta.
Classic diner with an English twist serves up hearty breakfasts of waffles, pancakes, or french toast paired with sides and coffee.
Family-owned eatery specializes in American comfort foods such as customizable cheeseburgers, baby back ribs, and french dip sandwiches
Dig into crispy fried chicken, fluffy buttermilk biscuits, and more at this popular chain
Home-grown recipes using fresh ingredients and never-frozen hand-tossed dough ensure a better pizza
Louisiana favorites such as buttermilk biscuits and fried chicken marinated for 12+ hours and then battered and breaded by hand
Custom-grilled steaks range from a 36-ounce porterhouse for two to filet mignon and New York strip
Groups feast on 24 slices of brick-oven pizza at a restaurant that’s been run by the Sciortino family since the 1930s
Eclectic mix of food, including pork chops coated in Ritz crackers and pan fried, veal marsala, coconut shrimp, and club sandwiches
Eatery dishes out New American and bistro-style cuisine such as jumbo shrimp in sweet red chili sauce, burgers, and steaks
Sink your teeth into 24 kinds of wings along with juicy burgers, hearty sandwiches, crispy tacos, and fresh salads
An upscale yet unpretentious dining experience awaits guests, who dine on truffle gnocchi, chicken sorrentina, and 14 oz. veal chops
Freshly baked bread holds tasty ingredients such as meatballs, turkey breast, provolone cheese, and vegetables
Savory dishes such as three-egg omelets eggs benedict, corned beef Reubens, patty melts, fish n’ chips, and caesar salad with fried shrimp
Certified Angus and USDA Prime steaks served with a choice of eight toppings such as butter-poached lobster tail and blue cheese
Tim Hortons Cafe’, Restaurant and Bakery Shop
This beloved breakfast and lunch spot has introduced a dinner service centered around seafood specials and burgers, and set to live jazz
Enjoy award-winning brick-oven pizzas and Italian entrees and pastas in a bistro setting or at home
Wood-fired, Neapolitan–style pizzas served alongside Italian favorites such as penne with vodka sauce, eggplant parmesan, and meatball subs
A local sandwich and bagel shop with freshly made wraps and coffee
Using family recipes that date back to 1959, the bakery serves old-fashioned boiled bagels accompanied by freshly whipped cream cheeses
Diners kick off their lunchtime meal with homemade soup or small bowl of chili.
Get mac and cheese entrees with ingredients like grilled chicken, roasted garlic, short ribs, asiago, lobster, red pepper, and hot sauce
Staten Island eatery serves hearty American dishes like wings, mac n cheese balls, burgers, and more
Bar serves upscale cuisine such as crab-stuffed calamari, lobster rolls, and Cajun new york strip, all which can be paired with drinks
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq