$26 for $40 worth of Chinese fare for a party of four or more .
We specialize in serving trendy and eclectic Chinese food for over 40 years.
Sushi rolls, steak teriyaki, and curry crafted by a Bangkok native and served amid Japanese paintings, and a DJ on weekends
Dishes span Asian cuisine, including hand-rolled sushi, tuna rock, pad thai, basil red snapper, seafood bisque, and sweet and sour duck
Freshly caught crab headlines the menu at this restaurant and seafood market
Ocean-fresh seafood ranging from yellowtail snapper and beer-battered prawns to yellowfin tuna steaks and mahi mahi tacos
Casual restaurant offers a great selection of natural handmade artisan food
This Peruvian spot specializes in seafood dishes like arroz con mariscos, plus traditional plates like lomo saltado and rotisserie chicken
Skilled chefs concoct delicate meals of meals of sashimi salad, whitefish ceviche with citron, and specialty sushi rolls
Looking out over Biscayne Bay, diners savor oysters, lobster, and fresh fish caught by the restaurant’s own boats
Family-owned sushi restaurant serves unique Japanese dishes
Expansive menu of teriyaki dishes, stir-fried noodles, and Chinese classics, as well as more than 20 types of specialty sushi rolls.
Menu of dishes influenced by different Asian countries includes pad thai, Mandarin–style mahi-mahi, and Mongolian barbecue lamb
Diners look on as sushi chef pull off intricate and ornate rolls stuffed with everything from barbecued eel to fresh octopus and conch
Italian seafood, homemade pasta specialist
Slow-cooked curries, noodles, and hand-rolled sushi brings the flavors of East Asia to West Miramar
Scallops, jumbo shrimp, sword fIsh, lobster tail, organic green salads, and Nikki Bikini Pies served at threshold of 975-foot pier
Thai dinner cuisine such as grilled salmon with vegetables and chili sauce
Asian cuisine restaurant features soups, salads, hot and cold dishes, maki, desserts, and more
This modern Japanese-Peruvian bistro offers fusion sushi rolls and ceviches, as well as seafood-centric tapas and entrees like lomo saltado
Chefs prepare the dishes using fresh ingredients such as shrimps, blue crabs, snow crabs
This elegant French restaurant serves classic entrees such as steaks, boeuf bourguignon, and roasted salmon
Wild-caught seafood served as ceviche, tacos, burritos, or salads; free-range chicken is also available
This Thai restaurant has been a community staple for 35 years and serves classic dishes like lobster pad thai and sweet basil frog legs
Seafood restaurant blends cold-water lobster tail, half pounds of Alaskan snow crab, and jumbo shrimp scampi
Fresh seafood stars in Brazilian-fusion recipes such as authentic fish stew, paella studded with shellfish, and a shrimp-stuffed pumpkin
Thai eatery offers a variety of noodle dishes, stir fries, sushi rolls, and more
Sushi rolls pair with risottos, fresh fish, Italian pastas, and pizza
Latin dishes such as red snapper breaded in plantains, mixed seafood in lobster sauce, and empanadas, served with mojitos and sangria
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq