Sushi rolls, steak teriyaki, and curry crafted by a Bangkok native and served amid Japanese paintings, and a DJ on weekends.
Dishes span Asian cuisine, including hand-rolled sushi, tuna rock, pad thai, basil red snapper, seafood bisque, and sweet and sour duck.
Family-owned sushi restaurant serves unique Japanese dishes .
Skilled chefs concoct delicate meals of meals of sashimi salad, whitefish ceviche with citron, and specialty sushi rolls.
Thai dinner cuisine such as grilled salmon with vegetables and chili sauce
Diners look on as sushi chef pull off intricate and ornate rolls stuffed with everything from barbecued eel to fresh octopus and conch.
Expansive menu of teriyaki dishes, stir-fried noodles, and Chinese classics, as well as more than 20 types of specialty sushi rolls.
Slow-cooked curries, noodles, and hand-rolled sushi brings the flavors of East Asia to West Miramar .
Sushi rolls pair with risottos, fresh fish, Italian pastas, and pizza.
Thai eatery offers a variety of noodle dishes, stir fries, sushi rolls, and more.
Eclectic combination of dishes includes vegetarian and kosher selections of Italian and American cuisine, as well as sushi .
Raw fish is rolled with vegetables and rice inside of seaweed to create delectable and savory treats
Sushi often looks too beautiful to eat, but thankfully folks get over that ogling pretty fast.
Delicate sashimi served alongside 30+ maki rolls including specialties such as the Flaming Posh with shrimp tempura, asparagus & spicy mayo
Japanese & Thai classics, including chicken katsu, panang curry with tofu & tuna sashimi—all enhanced with local & organic ingredients
Dig into a choice of appetizers and fresh sushi rolls for a unique brunch experience, paired with mimosas.
Artfully arranged platters showcase 100 or 200 pieces of mixed sushi handcrafted by seasoned chefs.
... topped with diced tuna and salmon with a special sauce or the Super Crunch Roll, salmon, cream cheese, sushi rice, avocado wrapped with seaweed and flash fried topped with spicy krab and tempura flakes.
An edible paper chock-full of nutrients, nori makes a long journey from the ocean to the sushi bar.
Zagat-rated menu of Cantonese cuisine and japanese sushi; dining room with waterfront views.
Paninis, falafel salads, wraps, and gyro sandwiches washed down with dozens of smoothies and fresh-squeezed juice blends
Fast, casual restaurant specializes in Cuban fritas, sandwiches, and bowls
Eatery with locations in South America treats guests to Argentine bistro cuisine, including empanadas and steak with chimichurri sauce
Fresh ingredients and Mediterranean influences combine in elegant dishes such as pasta with blistered tomatoes and lamb shank with chickpeas
Chefs indulge sweet and savory cravings with caesar salad, pastrami, and strawberry-cookie crepe
Take a three-hour cruise to a tropical isle, or enjoy a dinner cruise with barbecued ribs, chicken and shrimp before watching a variety show
Traditional tandoori dishes, unique seafood preparations, and plenty of vegetarian options
Classic steakhouse dishes such as filet mignon with lobster mac and cheese, scallops with lemon beurre blanc, and parmesan-crusted rib eye
Handmade pasta and other Italian specialties in a ristorante with dim, romantic lighting reminiscent of a subterranean grotto
Freshly caught crab headlines the menu at this restaurant and seafood market
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq